Meat of pig with the bone, fresh or chilled (biological) — Producer in Sweden

Sweden: Meat of pig with the bone, fresh or chilled (biological) — Producer was 7,754 LCU in 1998. ▼ Falling

Latest (1998)
7,754 LCU
Change on year
down 22.3%
World rank
64th
of 97 countries
All-time high
11,830 LCU
in 1991
All-time low
7,754 LCU
in 1998
Years of data
8
1991–1998

Meat of pig with the bone, fresh or chilled (biological) — Producer in Sweden, 1991–1998

02.5k5.0k7.5k10.0k12.5k1991199419981991: 11.8k LCU1992: 11.3k LCU1993: 11.1k LCU1994: 11.2k LCU1995: 10.0k LCU1996: 9.5k LCU1997: 10.0k LCU1998: 7.8k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 1998, meat of pig with the bone, fresh or chilled (biological) — producer in Sweden stood at 7,754 LCU. That is the lowest value across all 8 years on record.

That represents a change of down 22.3% on the previous year and down 34.5% over ten years.

That places Sweden 64th out of 97 countries with data for 1998, putting it in the middle of the range.

Meat of pig with the bone, fresh or chilled (biological) — Producer in Sweden, year by year

Annual values for Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne) in Sweden, 1991 to 1998.
Year LCU Change
1991 11,830 LCU
1992 11,331 LCU -4.2%
1993 11,108 LCU -2.0%
1994 11,162 LCU +0.5%
1995 10,015 LCU -10.3%
1996 9,531 LCU -4.8%
1997 9,985 LCU +4.8%
1998 7,754 LCU -22.3%

Sweden compared with similar countries

  • Sweden's 7,754 LCU is above the median for high income countries, which is 4,046 LCU, 1.9× the median. (38 countries reporting)
  • Sweden's 7,754 LCU is above the median for Europe & Central Asia, which is 5,740 LCU, 1.4× the median. (33 countries reporting)

Countries ranked near Sweden

  1. 61 Saint Lucia 13,781 LCU
  2. 62 Denmark 8,569 LCU compare
  3. 63 Egypt 8,567 LCU compare
  4. 65 Peru 7,359 LCU compare
  5. 66 Romania 7,220 LCU compare
  6. 67 Cuba 6,801 LCU

See the full ranking of 103 places →

More economy & growth data for Sweden

All data for Sweden →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (biological) — producer in Sweden?
Meat of pig with the bone, fresh or chilled (biological) — producer in Sweden was 7,754 LCU in 1998, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Sweden?
The highest recorded value was 11,830 LCU in 1991.
What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Sweden?
The lowest recorded value was 7,754 LCU in 1998.
How does Sweden rank for meat of pig with the bone, fresh or chilled (biological) — producer?
Sweden ranks 64th out of 97 countries with data for 1998.
Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Sweden?
Over the last ten years it is down 34.5%. The long-run trend across the full record is falling.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (biological) — Producer in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-lcu-tonne-2/sweden/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 2,313 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.