Meat of ducks, fresh or chilled (biological) — Producer Price in Tajikistan

Tajikistan: Meat of ducks, fresh or chilled (biological) — Producer Price was 2,216 USD in 2012. ▼ Falling

Latest (2012)
2,216 USD
Change on year
down 2.7%
World rank
15th
of 29 countries
All-time high
4,335 USD
in 2000
All-time low
942.6 USD
in 2007
Years of data
13
2000–2012

Meat of ducks, fresh or chilled (biological) — Producer Price in Tajikistan, 2000–2012

1.0k2.0k3.0k4.0k2000200620122000: 4.3k USD2001: 3.0k USD2002: 2.5k USD2003: 2.0k USD2004: 2.4k USD2005: 2.2k USD2006: 2.4k USD2007: 942.6 USD2008: 2.5k USD2009: 2.2k USD2010: 2.1k USD2011: 2.3k USD2012: 2.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2012, meat of ducks, fresh or chilled (biological) — producer price in Tajikistan stood at 2,216 USD.

That represents a change of down 2.7% on the previous year and down 12.5% over ten years.

Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Tajikistan peaked at 4,335 USD in 2000 and was at its lowest, 942.6 USD, in 2007.

Tajikistan ranks 15th of 29 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 13 years of available data.

Meat of ducks, fresh or chilled (biological) — Producer Price in Tajikistan, year by year

Annual values for Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne) in Tajikistan, 2000 to 2012.
Year USD Change
2000 4,335 USD
2001 2,951 USD -31.9%
2002 2,532 USD -14.2%
2003 1,960 USD -22.6%
2004 2,356 USD +20.2%
2005 2,246 USD -4.7%
2006 2,425 USD +8.0%
2007 942.6 USD -61.1%
2008 2,478 USD +162.8%
2009 2,172 USD -12.3%
2010 2,055 USD -5.4%
2011 2,278 USD +10.8%
2012 2,216 USD -2.7%

Tajikistan compared with similar countries

  • Tajikistan's 2,216 USD is above the median for Europe & Central Asia, which is 2,140 USD, 1.0× the median. (12 countries reporting)

Biggest year-on-year movements

Years where Meat of ducks, fresh or chilled (biological) — Producer Price in Tajikistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +162.8% 942.6 USD 2,478 USD

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,440 USD 942.6 USD 4,335 USD 10
2010s 2,183 USD 2,055 USD 2,278 USD 3

Countries ranked near Tajikistan

  1. 12 Portugal 2,567 USD
  2. 13 Madagascar 2,469 USD compare
  3. 14 Slovakia 2,330 USD compare
  4. 16 Spain 2,186 USD compare
  5. 17 Thailand 2,184 USD compare
  6. 18 Singapore 2,131 USD compare

See the full ranking of 32 places →

More economy & growth data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is meat of ducks, fresh or chilled (biological) — producer price in Tajikistan?
Meat of ducks, fresh or chilled (biological) — producer price in Tajikistan was 2,216 USD in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Tajikistan?
The highest recorded value was 4,335 USD in 2000.
What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Tajikistan?
The lowest recorded value was 942.6 USD in 2007.
How does Tajikistan rank for meat of ducks, fresh or chilled (biological) — producer price?
Tajikistan ranks 15th out of 29 countries with data for 2012.
Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Tajikistan?
Over the last ten years it is down 12.5%. The long-run trend across the full record is falling.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (biological) — Producer Price in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-biological-producer-price-usd-tonne/tajikistan/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 596 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.