Meat of ducks, fresh or chilled (biological) — Producer Price in Slovakia
Slovakia: Meat of ducks, fresh or chilled (biological) — Producer Price was 2,330 USD in 2008. ▲ Rising
Meat of ducks, fresh or chilled (biological) — Producer Price in Slovakia, 1993–2008
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2008, meat of ducks, fresh or chilled (biological) — producer price in Slovakia stood at 2,330 USD. That is the highest value across all 16 years on record.
That represents a change of up 22.1% on the previous year and up 99.8% over ten years.
Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Slovakia peaked at 2,330 USD in 2008 and was at its lowest, 936.9 USD, in 2001.
Slovakia ranks 14th of 29 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 16 years of available data.
Meat of ducks, fresh or chilled (biological) — Producer Price in Slovakia, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 1,129 USD | — |
| 1994 | 1,260 USD | +11.6% |
| 1995 | 1,440 USD | +14.3% |
| 1996 | 1,379 USD | -4.2% |
| 1997 | 1,211 USD | -12.2% |
| 1998 | 1,166 USD | -3.7% |
| 1999 | 1,033 USD | -11.4% |
| 2000 | 982.9 USD | -4.9% |
| 2001 | 936.9 USD | -4.7% |
| 2002 | 1,001 USD | +6.9% |
| 2003 | 1,276 USD | +27.4% |
| 2004 | 1,464 USD | +14.8% |
| 2005 | 1,518 USD | +3.7% |
| 2006 | 1,564 USD | +3.1% |
| 2007 | 1,908 USD | +22.0% |
| 2008 | 2,330 USD | +22.1% |
Slovakia compared with similar countries
- Slovakia's 2,330 USD is above the median for Europe & Central Asia, which is 2,140 USD, 1.1× the median. (12 countries reporting)
- Slovakia's 2,330 USD is above the median for high income countries, which is 2,158 USD, 1.1× the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,231 USD | 1,033 USD | 1,440 USD | 7 |
| 2000s | 1,442 USD | 936.9 USD | 2,330 USD | 9 |
Countries ranked near Slovakia
- 11 Croatia 2,585 USD
- 12 Portugal 2,567 USD
- 13 Madagascar 2,469 USD compare
- 15 Tajikistan 2,216 USD compare
- 16 Spain 2,186 USD
- 17 Thailand 2,184 USD compare
More economy & growth data for Slovakia
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.86 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.012 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 342.78 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 2.05 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -59.01 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0133 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 379.36 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 25.67 % change on previous year (2025)
- Total reserves (includes gold, current US$), per unit of GDP 0.1175 includes gold, current US$ per US$ of GDP (2025)
- Total reserves (includes gold, current US$), per capita 3,355 includes gold, current US$ per person (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (biological) — producer price in Slovakia?
- Meat of ducks, fresh or chilled (biological) — producer price in Slovakia was 2,330 USD in 2008, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Slovakia?
- The highest recorded value was 2,330 USD in 2008.
- What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Slovakia?
- The lowest recorded value was 936.9 USD in 2001.
- How does Slovakia rank for meat of ducks, fresh or chilled (biological) — producer price?
- Slovakia ranks 14th out of 29 countries with data for 2008.
- Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Slovakia?
- Over the last ten years it is up 99.8%. The long-run trend across the full record is rising.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.