Spain vs Tajikistan: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Spain
- Tajikistan
How they compare
Tajikistan currently reports 2,216 USD against 2,186 USD in Spain, a difference of 30 USD.
Across all 5 years both countries report, Spain has been ahead every year.
Spain ranks 16th and Tajikistan ranks 15th of 29 countries.
Spain has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Spain | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,363 USD | 2,325 USD | 1,038 USD | Spain |
| 2010s | 3,494 USD | 2,183 USD | 1,311 USD | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Spain or Tajikistan?
- Tajikistan, at 2,216 USD against 2,186 USD in Spain as of 2012.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Spain and Tajikistan?
- 30 USD, with Tajikistan ahead.
- How many years of comparable data are there for Spain and Tajikistan?
- 5 years are reported by both, from 2008 to 2012.
- How do Spain and Tajikistan rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Spain ranks 16th and Tajikistan ranks 15th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.