Meat of chickens, fresh or chilled — Producer Price in Spain

Spain: Meat of chickens, fresh or chilled — Producer Price was 1,496 USD in 2024. ▲ Rising

Latest (2024)
1,496 USD
Change on year
up 2.7%
World rank
69th
of 78 countries
All-time high
1,526 USD
in 2014
All-time low
714.6 USD
in 1999
Years of data
22
1991–2024

Meat of chickens, fresh or chilled — Producer Price in Spain, 1991–2024

05001.0k1.5k1991200720241991: 1.2k USD1992: 1.2k USD1993: 1.1k USD1994: 1.1k USD1995: 978.7 USD1996: 1.2k USD1997: 942 USD1998: 888.4 USD1999: 714.6 USD2000: 798.8 USD2001: 850.7 USD2014: 1.5k USD2015: 1.2k USD2016: 1.1k USD2017: 1.3k USD2018: 1.4k USD2019: 1.2k USD2020: 1.2k USD2021: 1.3k USD2022: 1.4k USD2023: 1.5k USD2024: 1.5k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producer price in Spain is 1,496 USD, measured in 2024.

Compared with earlier readings it is up 2.7% on the previous year and down 2.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Spain peaked at 1,526 USD in 2014 and was at its lowest, 714.6 USD, in 1999.

Spain ranks 69th of 78 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Meat of chickens, fresh or chilled — Producer Price in Spain, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (USD/tonne) in Spain, 1991 to 2024.
Year USD Change
1991 1,179 USD
1992 1,223 USD +3.7%
1993 1,056 USD -13.7%
1994 1,058 USD +0.2%
1995 978.7 USD -7.5%
1996 1,151 USD +17.6%
1997 942 USD -18.2%
1998 888.4 USD -5.7%
1999 714.6 USD -19.6%
2000 798.8 USD +11.8%
2001 850.7 USD +6.5%
2014 1,526 USD +79.4%
2015 1,228 USD -19.6%
2016 1,142 USD -7.0%
2017 1,309 USD +14.6%
2018 1,368 USD +4.5%
2019 1,178 USD -13.9%
2020 1,205 USD +2.3%
2021 1,320 USD +9.5%
2022 1,405 USD +6.5%
2023 1,457 USD +3.7%
2024 1,496 USD +2.7%

Spain compared with similar countries

  • Spain's 1,496 USD is below the median for high income countries, which is 1,952 USD, 77% of the median. (25 countries reporting)
  • Spain's 1,496 USD is below the median for Europe & Central Asia, which is 2,248 USD, 67% of the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,021 USD 714.6 USD 1,223 USD 9
2000s 824.75 USD 798.8 USD 850.7 USD 2
2010s 1,292 USD 1,142 USD 1,526 USD 6
2020s 1,377 USD 1,205 USD 1,496 USD 5

Countries ranked near Spain

  1. 66 Nicaragua 1,617 USD compare
  2. 67 Slovenia 1,592 USD compare
  3. 68 Denmark 1,588 USD compare
  4. 70 Chile 1,457 USD compare
  5. 71 Bosnia and Herzegovina 1,434 USD compare
  6. 72 Dominican Republic 1,407 USD compare

See the full ranking of 83 places →

More economy & growth data for Spain

All data for Spain →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Spain?
Meat of chickens, fresh or chilled — producer price in Spain was 1,496 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Spain?
The highest recorded value was 1,526 USD in 2014.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Spain?
The lowest recorded value was 714.6 USD in 1999.
How does Spain rank for meat of chickens, fresh or chilled — producer price?
Spain ranks 69th out of 78 countries with data for 2024.
Is meat of chickens, fresh or chilled — producer price rising or falling in Spain?
Over the last ten years it is down 2.0%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/spain/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,607 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.