Denmark vs Spain: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Denmark
- Spain
How they compare
Denmark currently reports 1,588 USD against 1,496 USD in Spain, a difference of 92 USD.
That makes Denmark's figure about 1.1 times Spain's.
The two have swapped places 7 times across 22 shared years of data; in 1991 it was Spain ahead.
Denmark ranks 68th and Spain ranks 69th of 78 countries.
Across the 4 decades both report, Denmark averaged higher in 2 and Spain in 2.
Head to head by decade
| Decade | Denmark | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 977.04 USD | 1,021 USD | 44.16 USD | Spain |
| 2000s | 774.6 USD | 824.75 USD | 50.15 USD | Spain |
| 2010s | 1,307 USD | 1,292 USD | 14.83 USD | Denmark |
| 2020s | 1,590 USD | 1,377 USD | 213.84 USD | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Denmark or Spain?
- Denmark, at 1,588 USD against 1,496 USD in Spain as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producer price between Denmark and Spain?
- 92 USD, with Denmark ahead.
- How many years of comparable data are there for Denmark and Spain?
- 22 years are reported by both, from 1991 to 2024.
- How do Denmark and Spain rank globally for meat of chickens, fresh or chilled — producer price?
- Denmark ranks 68th and Spain ranks 69th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.