Meat of chickens, fresh or chilled — Producer Price in Nicaragua
Nicaragua: Meat of chickens, fresh or chilled — Producer Price was 1,617 USD in 2005. ▼ Falling
Meat of chickens, fresh or chilled — Producer Price in Nicaragua, 1996–2005
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2005, meat of chickens, fresh or chilled — producer price in Nicaragua stood at 1,617 USD.
The figure is down 2.3% on the previous year and down 6.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producer price in Nicaragua peaked at 1,740 USD in 1998 and was at its lowest, 1,516 USD, in 2000.
Nicaragua ranks 66th of 78 countries on this measure, in the bottom quarter.
Meat of chickens, fresh or chilled — Producer Price in Nicaragua, year by year
| Year | USD | Change |
|---|---|---|
| 1996 | 1,734 USD | — |
| 1997 | 1,702 USD | -1.9% |
| 1998 | 1,740 USD | +2.2% |
| 1999 | 1,541 USD | -11.5% |
| 2000 | 1,516 USD | -1.6% |
| 2001 | 1,538 USD | +1.5% |
| 2002 | 1,551 USD | +0.9% |
| 2003 | 1,551 USD | -0.0% |
| 2004 | 1,655 USD | +6.7% |
| 2005 | 1,617 USD | -2.3% |
Nicaragua compared with similar countries
- Nicaragua's 1,617 USD is below the median for lower middle income countries, which is 2,596 USD, 62% of the median. (17 countries reporting)
- Nicaragua's 1,617 USD is below the median for Latin America & Caribbean, which is 2,487 USD, 65% of the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,679 USD | 1,541 USD | 1,740 USD | 4 |
| 2000s | 1,572 USD | 1,516 USD | 1,655 USD | 6 |
Countries ranked near Nicaragua
More economy & growth data for Nicaragua
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.29 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 73.80 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0037 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 10.67 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.35 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 21.4 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0687 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 195.53 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 36.36 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producer price in Nicaragua?
- Meat of chickens, fresh or chilled — producer price in Nicaragua was 1,617 USD in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producer price recorded in Nicaragua?
- The highest recorded value was 1,740 USD in 1998.
- What is the lowest meat of chickens, fresh or chilled — producer price recorded in Nicaragua?
- The lowest recorded value was 1,516 USD in 2000.
- How does Nicaragua rank for meat of chickens, fresh or chilled — producer price?
- Nicaragua ranks 66th out of 78 countries with data for 2005.
- Is meat of chickens, fresh or chilled — producer price rising or falling in Nicaragua?
- Over the last ten years it is down 6.8%. The long-run trend across the full record is falling.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.