Dominican Republic vs Spain: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Dominican Republic
- Spain
How they compare
Spain currently reports 1,496 USD against 1,407 USD in Dominican Republic, a difference of 89 USD.
That makes Spain's figure about 1.1 times Dominican Republic's.
The two have swapped places 3 times across 7 shared years of data; in 1991 it was Spain ahead.
Dominican Republic ranks 72nd and Spain ranks 69th of 78 countries.
Across the 2 decades both report, Dominican Republic averaged higher in 1 and Spain in 1.
Head to head by decade
| Decade | Dominican Republic | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,093 USD | 1,099 USD | 5.96 USD | Spain |
| 2010s | 1,623 USD | 1,377 USD | 246.05 USD | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Dominican Republic or Spain?
- Spain, at 1,496 USD against 1,407 USD in Dominican Republic as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producer price between Dominican Republic and Spain?
- 89 USD, with Spain ahead.
- How many years of comparable data are there for Dominican Republic and Spain?
- 7 years are reported by both, from 1991 to 2015.
- How do Dominican Republic and Spain rank globally for meat of chickens, fresh or chilled — producer price?
- Dominican Republic ranks 72nd and Spain ranks 69th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.