Bosnia and Herzegovina vs Spain: Meat of chickens, fresh or chilled — Producer Price

Bosnia and Herzegovina
1,434 USD
in 2024
Spain
1,496 USD
in 2024
Bosnia and Herzegovina rank
71st
Spain rank
69th

Meat of chickens, fresh or chilled — Producer Price over time

  • Bosnia and Herzegovina
  • Spain
5001.0k1.5k2.0k2.5k199120072024

How they compare

Spain currently reports 1,496 USD against 1,434 USD in Bosnia and Herzegovina, a difference of 62 USD.

The two have swapped places 3 times across 15 shared years of data; in 1998 it was Bosnia and Herzegovina ahead.

Bosnia and Herzegovina ranks 71st and Spain ranks 69th of 78 countries.

Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 2 and Spain in 2.

Head to head by decade

Decade Bosnia and Herzegovina Spain Difference Ahead
1990s 2,088 USD 801.5 USD 1,286 USD Bosnia and Herzegovina
2000s 1,612 USD 824.75 USD 787.55 USD Bosnia and Herzegovina
2010s 1,092 USD 1,292 USD 199.55 USD Spain
2020s 1,313 USD 1,377 USD 63.16 USD Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, Bosnia and Herzegovina or Spain?
Spain, at 1,496 USD against 1,434 USD in Bosnia and Herzegovina as of 2024.
What is the difference in meat of chickens, fresh or chilled — producer price between Bosnia and Herzegovina and Spain?
62 USD, with Spain ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Spain?
15 years are reported by both, from 1998 to 2024.
How do Bosnia and Herzegovina and Spain rank globally for meat of chickens, fresh or chilled — producer price?
Bosnia and Herzegovina ranks 71st and Spain ranks 69th of 78 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Spain: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/bosnia-and-herzegovina/spain/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,607 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.