Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan

Jordan: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,788 USD in 2011. ▲ Rising

Latest (2011)
1,788 USD
Change on year
up 2.5%
World rank
50th
of 107 countries
All-time high
1,962 USD
in 2008
All-time low
690.3 USD
in 1991
Years of data
21
1991–2011

Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan, 1991–2011

05001.0k1.5k2.0k1991200120111991: 690.3 USD1992: 1.2k USD1993: 1.1k USD1994: 1.1k USD1995: 1.1k USD1996: 1.2k USD1997: 1.3k USD1998: 1.3k USD1999: 1.1k USD2000: 1.1k USD2001: 1.1k USD2002: 1.0k USD2003: 1.1k USD2004: 1.1k USD2005: 1.1k USD2006: 1.3k USD2007: 1.5k USD2008: 2.0k USD2009: 1.7k USD2010: 1.7k USD2011: 1.8k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2011, meat of chickens, fresh or chilled (biological) — producer price in Jordan stood at 1,788 USD.

That represents a change of up 2.5% on the previous year and up 55.6% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Jordan peaked at 1,962 USD in 2008 and was at its lowest, 690.3 USD, in 1991.

Jordan ranks 50th of 107 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 21 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne) in Jordan, 1991 to 2011.
Year USD Change
1991 690.3 USD
1992 1,150 USD +66.6%
1993 1,126 USD -2.1%
1994 1,076 USD -4.4%
1995 1,078 USD +0.2%
1996 1,233 USD +14.4%
1997 1,308 USD +6.1%
1998 1,274 USD -2.6%
1999 1,120 USD -12.1%
2000 1,128 USD +0.7%
2001 1,149 USD +1.9%
2002 1,016 USD -11.6%
2003 1,056 USD +3.9%
2004 1,135 USD +7.5%
2005 1,086 USD -4.4%
2006 1,289 USD +18.8%
2007 1,496 USD +16.0%
2008 1,962 USD +31.1%
2009 1,652 USD -15.8%
2010 1,744 USD +5.5%
2011 1,788 USD +2.5%

Jordan compared with similar countries

  • Jordan's 1,788 USD is below the median for upper middle income countries, which is 1,794 USD, 100% of the median. (30 countries reporting)
  • Jordan's 1,788 USD is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,756 USD, 1.0× the median. (10 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +66.6% 690.3 USD 1,150 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,117 USD 690.3 USD 1,308 USD 9
2000s 1,297 USD 1,016 USD 1,962 USD 10
2010s 1,766 USD 1,744 USD 1,788 USD 2

Countries ranked near Jordan

  1. 47 Greece 1,818 USD compare
  2. 48 Singapore 1,813 USD compare
  3. 49 Ecuador 1,800 USD compare
  4. 51 Lebanon 1,777 USD compare
  5. 52 Morocco 1,734 USD compare
  6. 53 Estonia 1,727 USD compare

See the full ranking of 114 places →

More economy & growth data for Jordan

All data for Jordan →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Jordan?
Meat of chickens, fresh or chilled (biological) — producer price in Jordan was 1,788 USD in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Jordan?
The highest recorded value was 1,962 USD in 2008.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Jordan?
The lowest recorded value was 690.3 USD in 1991.
How does Jordan rank for meat of chickens, fresh or chilled (biological) — producer price?
Jordan ranks 50th out of 107 countries with data for 2011.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Jordan?
Over the last ten years it is up 55.6%. The long-run trend across the full record is rising.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/jordan/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.