Meat of chickens, fresh or chilled (biological) — Producer Price in Estonia

Estonia: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,727 USD in 2024. ▲ Rising

Latest (2024)
1,727 USD
Change on year
down 0.3%
World rank
53rd
of 107 countries
All-time high
1,790 USD
in 2008
All-time low
523.7 USD
in 2000
Years of data
33
1992–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Estonia, 1992–2024

5001.0k1.5k2.0k1992200820241992: 1.4k USD1993: 559.6 USD1994: 876.6 USD1995: 937.7 USD1996: 1.2k USD1997: 1.3k USD1998: 923.9 USD1999: 842.6 USD2000: 523.7 USD2001: 869.1 USD2002: 776.3 USD2003: 927.6 USD2004: 1.1k USD2005: 1.1k USD2006: 1.1k USD2007: 1.6k USD2008: 1.8k USD2009: 1.4k USD2010: 1.2k USD2011: 1.3k USD2012: 1.3k USD2013: 1.5k USD2014: 1.4k USD2015: 1.3k USD2016: 1.3k USD2017: 1.2k USD2018: 1.2k USD2019: 1.2k USD2020: 1.2k USD2021: 1.3k USD2022: 1.5k USD2023: 1.7k USD2024: 1.7k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of chickens, fresh or chilled (biological) — producer price in Estonia stood at 1,727 USD.

Compared with earlier readings it is down 0.3% on the previous year and up 22.1% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Estonia peaked at 1,790 USD in 2008 and was at its lowest, 523.7 USD, in 2000.

That places Estonia 53rd out of 107 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Estonia, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne) in Estonia, 1992 to 2024.
Year USD Change
1992 1,392 USD
1993 559.6 USD -59.8%
1994 876.6 USD +56.6%
1995 937.7 USD +7.0%
1996 1,226 USD +30.7%
1997 1,287 USD +5.0%
1998 923.9 USD -28.2%
1999 842.6 USD -8.8%
2000 523.7 USD -37.8%
2001 869.1 USD +66.0%
2002 776.3 USD -10.7%
2003 927.6 USD +19.5%
2004 1,139 USD +22.8%
2005 1,105 USD -3.0%
2006 1,126 USD +1.9%
2007 1,569 USD +39.4%
2008 1,790 USD +14.1%
2009 1,421 USD -20.6%
2010 1,209 USD -14.9%
2011 1,339 USD +10.7%
2012 1,268 USD -5.3%
2013 1,458 USD +14.9%
2014 1,415 USD -2.9%
2015 1,275 USD -9.9%
2016 1,285 USD +0.7%
2017 1,183 USD -7.9%
2018 1,212 USD +2.5%
2019 1,197 USD -1.2%
2020 1,196 USD -0.1%
2021 1,282 USD +7.2%
2022 1,549 USD +20.8%
2023 1,732 USD +11.8%
2024 1,727 USD -0.3%

Estonia compared with similar countries

  • Estonia's 1,727 USD is above the median for high income countries, which is 1,372 USD, 1.3× the median. (38 countries reporting)
  • Estonia's 1,727 USD is above the median for Europe & Central Asia, which is 1,336 USD, 1.3× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,006 USD 559.6 USD 1,392 USD 8
2000s 1,125 USD 523.7 USD 1,790 USD 10
2010s 1,284 USD 1,183 USD 1,458 USD 10
2020s 1,497 USD 1,196 USD 1,732 USD 5

Countries ranked near Estonia

  1. 50 Jordan 1,788 USD compare
  2. 51 Lebanon 1,777 USD compare
  3. 52 Morocco 1,734 USD compare
  4. 54 Italy 1,723 USD compare
  5. 55 Cameroon 1,721 USD compare
  6. 56 Pakistan 1,708 USD compare

See the full ranking of 114 places →

More economy & growth data for Estonia

All data for Estonia →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Estonia?
Meat of chickens, fresh or chilled (biological) — producer price in Estonia was 1,727 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Estonia?
The highest recorded value was 1,790 USD in 2008.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Estonia?
The lowest recorded value was 523.7 USD in 2000.
How does Estonia rank for meat of chickens, fresh or chilled (biological) — producer price?
Estonia ranks 53rd out of 107 countries with data for 2024.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Estonia?
Over the last ten years it is up 22.1%. The long-run trend across the full record is rising.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/estonia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.