Meat of chickens, fresh or chilled (biological) — Producer Price in New Zealand
New Zealand: Meat of chickens, fresh or chilled (biological) — Producer Price was 2,369 LCU in 2024. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price in New Zealand, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
New Zealand recorded 2,369 LCU for meat of chickens, fresh or chilled (biological) — producer price in 2024. That is the highest value across all 34 years on record.
The figure is up 2.4% on the previous year and up 23.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in New Zealand peaked at 2,369 LCU in 2024 and was at its lowest, 1,397 LCU, in 1997.
That places New Zealand 90th out of 111 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in New Zealand, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 1,515 LCU | — |
| 1992 | 1,485 LCU | -2.0% |
| 1993 | 1,463 LCU | -1.5% |
| 1994 | 1,457 LCU | -0.4% |
| 1995 | 1,465 LCU | +0.5% |
| 1996 | 1,440 LCU | -1.7% |
| 1997 | 1,397 LCU | -3.0% |
| 1998 | 1,436 LCU | +2.8% |
| 1999 | 1,424 LCU | -0.8% |
| 2000 | 1,409 LCU | -1.1% |
| 2001 | 1,424 LCU | +1.1% |
| 2002 | 1,462 LCU | +2.7% |
| 2003 | 1,566 LCU | +7.1% |
| 2004 | 1,585 LCU | +1.2% |
| 2005 | 1,568 LCU | -1.1% |
| 2006 | 1,589 LCU | +1.3% |
| 2007 | 1,604 LCU | +0.9% |
| 2008 | 1,698 LCU | +5.9% |
| 2009 | 1,786 LCU | +5.2% |
| 2010 | 1,832 LCU | +2.6% |
| 2011 | 1,841 LCU | +0.5% |
| 2012 | 1,866 LCU | +1.4% |
| 2013 | 1,930 LCU | +3.4% |
| 2014 | 1,922 LCU | -0.4% |
| 2015 | 1,922 LCU | +0.0% |
| 2016 | 1,915 LCU | -0.4% |
| 2017 | 1,851 LCU | -3.3% |
| 2018 | 1,828 LCU | -1.2% |
| 2019 | 1,837 LCU | +0.5% |
| 2020 | 1,859 LCU | +1.2% |
| 2021 | 1,900 LCU | +2.2% |
| 2022 | 2,056 LCU | +8.2% |
| 2023 | 2,313 LCU | +12.5% |
| 2024 | 2,369 LCU | +2.4% |
New Zealand compared with similar countries
- New Zealand's 2,369 LCU is below the median for high income countries, which is 2,524 LCU, 94% of the median. (39 countries reporting)
- New Zealand's 2,369 LCU is below the median for East Asia & Pacific, which is 87,528 LCU, 3% of the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,454 LCU | 1,397 LCU | 1,515 LCU | 9 |
| 2000s | 1,569 LCU | 1,409 LCU | 1,786 LCU | 10 |
| 2010s | 1,874 LCU | 1,828 LCU | 1,930 LCU | 10 |
| 2020s | 2,099 LCU | 1,859 LCU | 2,369 LCU | 5 |
Countries ranked near New Zealand
More economy & growth data for New Zealand
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.71 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.37 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 23.86 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0001 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 4.48 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 3.61 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 104.98 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0137 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 677.46 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 27.59 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in New Zealand?
- Meat of chickens, fresh or chilled (biological) — producer price in New Zealand was 2,369 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in New Zealand?
- The highest recorded value was 2,369 LCU in 2024.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in New Zealand?
- The lowest recorded value was 1,397 LCU in 1997.
- How does New Zealand rank for meat of chickens, fresh or chilled (biological) — producer price?
- New Zealand ranks 90th out of 111 countries with data for 2024.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in New Zealand?
- Over the last ten years it is up 23.3%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.