Meat of chickens, fresh or chilled (biological) — Producer Price in Bulgaria

Bulgaria: Meat of chickens, fresh or chilled (biological) — Producer Price was 2,489 LCU in 2025. ◆ Volatile

Latest (2025)
2,489 LCU
Change on year
up 2.9%
World rank
88th
of 111 countries
All-time high
1.65 million LCU
in 1998
All-time low
1,354 LCU
in 1999
Years of data
28
1998–2025

Meat of chickens, fresh or chilled (biological) — Producer Price in Bulgaria, 1998–2025

0500.0k1.0M1.5M1998201120251998: 1.6M LCU1999: 1.4k LCU2000: 1.6k LCU2001: 1.8k LCU2002: 1.8k LCU2003: 1.8k LCU2004: 1.7k LCU2005: 1.7k LCU2006: 1.6k LCU2007: 1.8k LCU2008: 2.0k LCU2009: 1.9k LCU2010: 1.8k LCU2011: 1.9k LCU2012: 1.9k LCU2013: 2.3k LCU2014: 1.4k LCU2015: 2.2k LCU2016: 1.8k LCU2017: 1.8k LCU2018: 1.8k LCU2019: 1.8k LCU2020: 1.8k LCU2021: 1.9k LCU2022: 2.5k LCU2023: 2.7k LCU2024: 2.4k LCU2025: 2.5k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2025, meat of chickens, fresh or chilled (biological) — producer price in Bulgaria stood at 2,489 LCU.

That represents a change of up 2.9% on the previous year and up 11.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Bulgaria peaked at 1.65 million LCU in 1998 and was at its lowest, 1,354 LCU, in 1999.

Bulgaria ranks 88th of 111 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (biological) — Producer Price in Bulgaria, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne) in Bulgaria, 1998 to 2025.
Year LCU Change
1998 1.65 million LCU
1999 1,354 LCU -99.9%
2000 1,579 LCU +16.6%
2001 1,803 LCU +14.2%
2002 1,761 LCU -2.3%
2003 1,785 LCU +1.4%
2004 1,698 LCU -4.9%
2005 1,748 LCU +2.9%
2006 1,560 LCU -10.8%
2007 1,808 LCU +15.9%
2008 2,049 LCU +13.3%
2009 1,861 LCU -9.2%
2010 1,832 LCU -1.6%
2011 1,918 LCU +4.7%
2012 1,860 LCU -3.0%
2013 2,284 LCU +22.8%
2014 1,422 LCU -37.7%
2015 2,239 LCU +57.5%
2016 1,780 LCU -20.5%
2017 1,773 LCU -0.4%
2018 1,774 LCU +0.1%
2019 1,807 LCU +1.9%
2020 1,807 LCU +0.0%
2021 1,872 LCU +3.6%
2022 2,490 LCU +33.0%
2023 2,660 LCU +6.9%
2024 2,418 LCU -9.1%
2025 2,489 LCU +2.9%

Bulgaria compared with similar countries

  • Bulgaria's 2,489 LCU is below the median for high income countries, which is 2,524 LCU, 99% of the median. (39 countries reporting)
  • Bulgaria's 2,489 LCU is below the median for Europe & Central Asia, which is 2,606 LCU, 95% of the median. (33 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (biological) — Producer Price in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 -99.9% 1.65 million LCU 1,354 LCU
2015 +57.5% 1,422 LCU 2,239 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 825,237 LCU 1,354 LCU 1.65 million LCU 2
2000s 1,765 LCU 1,560 LCU 2,049 LCU 10
2010s 1,869 LCU 1,422 LCU 2,284 LCU 10
2020s 2,289 LCU 1,807 LCU 2,660 LCU 6

Countries ranked near Bulgaria

  1. 85 Canada 2,780 LCU compare
  2. 86 Switzerland 2,606 LCU compare
  3. 87 Luxembourg 2,524 LCU compare
  4. 89 Latvia 2,465 LCU compare
  5. 90 New Zealand 2,369 LCU compare
  6. 91 Singapore 2,280 LCU compare

See the full ranking of 118 places →

More economy & growth data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Bulgaria?
Meat of chickens, fresh or chilled (biological) — producer price in Bulgaria was 2,489 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Bulgaria?
The highest recorded value was 1.65 million LCU in 1998.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Bulgaria?
The lowest recorded value was 1,354 LCU in 1999.
How does Bulgaria rank for meat of chickens, fresh or chilled (biological) — producer price?
Bulgaria ranks 88th out of 111 countries with data for 2025.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Bulgaria?
Over the last ten years it is up 11.2%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/bulgaria/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.