Bulgaria vs Latvia: HICP - Unprocessed food (Neither seasonally nor working day adjusted)
Bulgaria
63.83
in 2026
Latvia
63.78
in 2026
Bulgaria rank
9th
Latvia rank
10th
HICP - Unprocessed food (Neither seasonally nor working day adjusted) over time
- Bulgaria
- Latvia
How they compare
Bulgaria currently reports 63.83 against 63.78 in Latvia, a difference of 0.05.
The two have swapped places 5 times across 30 shared years of data; in 1997 it was Latvia ahead.
Bulgaria ranks 9th and Latvia ranks 10th of 27 countries.
Across the 4 decades both report, Bulgaria averaged higher in 1 and Latvia in 3.
Head to head by decade
| Decade | Bulgaria | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 158.93 | 163.3 | 4.37 | Latvia |
| 2000s | 130.02 | 126.83 | 3.2 | Bulgaria |
| 2010s | 79.04 | 90.7 | 11.66 | Latvia |
| 2020s | 66.16 | 70.21 | 4.06 | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food (neither seasonally nor working day adjusted), Bulgaria or Latvia?
- Bulgaria, at 63.83 against 63.78 in Latvia as of 2026.
- What is the difference in hicp - unprocessed food (neither seasonally nor working day adjusted) between Bulgaria and Latvia?
- 0.05, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Latvia?
- 30 years are reported by both, from 1997 to 2026.
- How do Bulgaria and Latvia rank globally for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Bulgaria ranks 9th and Latvia ranks 10th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.