HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Croatia
Croatia: HICP - Unprocessed food (Neither seasonally nor working day adjusted) was 75.93 in 2026. ▼ Falling
Latest (2026)
75.93
Change on year
up 3.3%
World rank
4th
of 27 countries
All-time high
145.47
in 2004
All-time low
62.63
in 2019
Years of data
29
1998–2026
HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Croatia, 1998–2026
Source: European Central Bank.
Analysis
Croatia recorded 75.93 for hicp - unprocessed food (neither seasonally nor working day adjusted) in 2026.
The figure is up 3.3% on the previous year and down 6.9% over ten years.
Over the whole period, hicp - unprocessed food (neither seasonally nor working day adjusted) in Croatia peaked at 145.47 in 2004 and was at its lowest, 62.63, in 2019.
Croatia ranks 4th of 27 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 29 years of available data.
HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Croatia, year by year
| Year | Value | Change |
|---|---|---|
| 1998 | 139.17 | — |
| 1999 | 135.78 | -2.4% |
| 2000 | 130.17 | -4.1% |
| 2001 | 131.01 | +0.6% |
| 2002 | 134.19 | +2.4% |
| 2003 | 140.82 | +4.9% |
| 2004 | 145.47 | +3.3% |
| 2005 | 137.75 | -5.3% |
| 2006 | 140.5 | +2.0% |
| 2007 | 133.48 | -5.0% |
| 2008 | 137.41 | +2.9% |
| 2009 | 139.31 | +1.4% |
| 2010 | 134.01 | -3.8% |
| 2011 | 131.38 | -2.0% |
| 2012 | 112.98 | -14.0% |
| 2013 | 103.06 | -8.8% |
| 2014 | 93.31 | -9.5% |
| 2015 | 87.25 | -6.5% |
| 2016 | 81.6 | -6.5% |
| 2017 | 69.14 | -15.3% |
| 2018 | 66.05 | -4.5% |
| 2019 | 62.63 | -5.2% |
| 2020 | 68.17 | +8.8% |
| 2021 | 74.6 | +9.4% |
| 2022 | 72.26 | -3.1% |
| 2023 | 72.42 | +0.2% |
| 2024 | 74.55 | +2.9% |
| 2025 | 73.5 | -1.4% |
| 2026 | 75.93 | +3.3% |
Croatia compared with similar countries
- Croatia's 75.93 is above the median for Europe & Central Asia, which is 58.83, 1.3× the median. (26 countries reporting)
- Croatia's 75.93 is above the median for high income countries, which is 59.01, 1.3× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 137.47 | 135.78 | 139.17 | 2 |
| 2000s | 137.01 | 130.17 | 145.47 | 10 |
| 2010s | 94.14 | 62.63 | 134.01 | 10 |
| 2020s | 73.06 | 68.17 | 75.93 | 7 |
Countries ranked near Croatia
More economy & growth data for Croatia
- Foreign direct investment, net outflows (BoP, current US$), gaps 2.79 billion BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.03 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 722.47 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 4.54 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 35.72 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0488 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,173 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 26.41 % change on previous year (2025)
- Total reserves (includes gold, current US$), per unit of GDP 0.0401 includes gold, current US$ per US$ of GDP (2025)
- Total reserves (includes gold, current US$), per capita 1,088 includes gold, current US$ per person (2025)
Frequently asked questions
- What is hicp - unprocessed food (neither seasonally nor working day adjusted) in Croatia?
- Hicp - unprocessed food (neither seasonally nor working day adjusted) in Croatia was 75.93 in 2026, according to European Central Bank.
- What is the highest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Croatia?
- The highest recorded value was 145.47 in 2004.
- What is the lowest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Croatia?
- The lowest recorded value was 62.63 in 2019.
- How does Croatia rank for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Croatia ranks 4th out of 27 countries with data for 2026.
- Is hicp - unprocessed food (neither seasonally nor working day adjusted) rising or falling in Croatia?
- Over the last ten years it is down 6.9%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from European Central Bank, published as part of HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under ECB Terms and Conditions (attribution required).