HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Greece
Greece: HICP - Unprocessed food (Neither seasonally nor working day adjusted) was 84.46 in 2026. ▼ Falling
Latest (2026)
84.46
Change on year
up 5.9%
World rank
2nd
of 27 countries
All-time high
115
in 1997
All-time low
78.07
in 2017
Years of data
31
1996–2026
HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Greece, 1996–2026
Source: European Central Bank.
Analysis
Greece recorded 84.46 for hicp - unprocessed food (neither seasonally nor working day adjusted) in 2026.
That represents a change of up 5.9% on the previous year and down 9.6% over ten years.
Over the whole period, hicp - unprocessed food (neither seasonally nor working day adjusted) in Greece peaked at 115 in 1997 and was at its lowest, 78.07, in 2017.
That places Greece 2nd out of 27 countries with data for 2026, putting it in the top 10%.
The long-run direction has been consistently falling across the 31 years of available data.
HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Greece, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 114.21 | — |
| 1997 | 115 | +0.7% |
| 1998 | 114.65 | -0.3% |
| 1999 | 113.61 | -0.9% |
| 2000 | 105.53 | -7.1% |
| 2001 | 102.04 | -3.3% |
| 2002 | 97.8 | -4.2% |
| 2003 | 93.47 | -4.4% |
| 2004 | 93.68 | +0.2% |
| 2005 | 89.94 | -4.0% |
| 2006 | 85.62 | -4.8% |
| 2007 | 83.54 | -2.4% |
| 2008 | 84.11 | +0.7% |
| 2009 | 85.5 | +1.7% |
| 2010 | 83.91 | -1.9% |
| 2011 | 82.05 | -2.2% |
| 2012 | 83.64 | +1.9% |
| 2013 | 86.05 | +2.9% |
| 2014 | 99.27 | +15.4% |
| 2015 | 96.59 | -2.7% |
| 2016 | 93.44 | -3.3% |
| 2017 | 78.07 | -16.4% |
| 2018 | 80.9 | +3.6% |
| 2019 | 82.52 | +2.0% |
| 2020 | 84.26 | +2.1% |
| 2021 | 99.39 | +18.0% |
| 2022 | 87.86 | -11.6% |
| 2023 | 84.22 | -4.1% |
| 2024 | 87.09 | +3.4% |
| 2025 | 79.79 | -8.4% |
| 2026 | 84.46 | +5.9% |
Greece compared with similar countries
- Greece's 84.46 is above the median for Europe & Central Asia, which is 58.83, 1.4× the median. (26 countries reporting)
- Greece's 84.46 is above the median for high income countries, which is 59.01, 1.4× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 114.37 | 113.61 | 115 | 4 |
| 2000s | 92.12 | 83.54 | 105.53 | 10 |
| 2010s | 86.64 | 78.07 | 99.27 | 10 |
| 2020s | 86.72 | 79.79 | 99.39 | 7 |
Countries ranked near Greece
More economy & growth data for Greece
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.67 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.25 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 2.22 billion BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0087 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 213.34 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 6.74 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 42.78 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0263 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 647.98 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 57.98 % change on previous year (2025)
Frequently asked questions
- What is hicp - unprocessed food (neither seasonally nor working day adjusted) in Greece?
- Hicp - unprocessed food (neither seasonally nor working day adjusted) in Greece was 84.46 in 2026, according to European Central Bank.
- What is the highest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Greece?
- The highest recorded value was 115 in 1997.
- What is the lowest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Greece?
- The lowest recorded value was 78.07 in 2017.
- How does Greece rank for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Greece ranks 2nd out of 27 countries with data for 2026.
- Is hicp - unprocessed food (neither seasonally nor working day adjusted) rising or falling in Greece?
- Over the last ten years it is down 9.6%. The long-run trend across the full record is falling.
- Where does this Greece data come from?
- The figures come from European Central Bank, published as part of HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.
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