HICP - Processed food excluding alcohol and tobacco (Neither) in Italy
Italy: HICP - Processed food excluding alcohol and tobacco (Neither) was 106.5 in 2026. ▲ Rising
HICP - Processed food excluding alcohol and tobacco (Neither) in Italy, 1996–2026
Source: European Central Bank.
Analysis
In 2026, hicp - processed food excluding alcohol and tobacco (neither) in Italy stood at 106.5.
The figure is up 2.0% on the previous year and up 26.5% over ten years.
Over the whole period, hicp - processed food excluding alcohol and tobacco (neither) in Italy peaked at 114 in 2021 and was at its lowest, 83.63, in 1998.
That places Italy 17th out of 27 countries with data for 2026, putting it in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
HICP - Processed food excluding alcohol and tobacco (Neither) in Italy, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 85.61 | — |
| 1997 | 85.21 | -0.5% |
| 1998 | 83.63 | -1.9% |
| 1999 | 89.55 | +7.1% |
| 2000 | 88.37 | -1.3% |
| 2001 | 85.91 | -2.8% |
| 2002 | 84.28 | -1.9% |
| 2003 | 84.46 | +0.2% |
| 2004 | 84.69 | +0.3% |
| 2005 | 86.07 | +1.6% |
| 2006 | 84.7 | -1.6% |
| 2007 | 89.77 | +6.0% |
| 2008 | 92.25 | +2.8% |
| 2009 | 93.03 | +0.8% |
| 2010 | 90.57 | -2.6% |
| 2011 | 89.35 | -1.3% |
| 2012 | 88.07 | -1.4% |
| 2013 | 86.65 | -1.6% |
| 2014 | 88.98 | +2.7% |
| 2015 | 84.43 | -5.1% |
| 2016 | 84.16 | -0.3% |
| 2017 | 96.55 | +14.7% |
| 2018 | 96.51 | -0.0% |
| 2019 | 96.32 | -0.2% |
| 2020 | 95.53 | -0.8% |
| 2021 | 114 | +19.3% |
| 2022 | 107.09 | -6.1% |
| 2023 | 104.12 | -2.8% |
| 2024 | 103.66 | -0.4% |
| 2025 | 104.38 | +0.7% |
| 2026 | 106.5 | +2.0% |
Italy compared with similar countries
- Italy's 106.5 is below the median for Europe & Central Asia, which is 119.16, 89% of the median. (26 countries reporting)
- Italy's 106.5 is below the median for high income countries, which is 119.7, 89% of the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 86 | 83.63 | 89.55 | 4 |
| 2000s | 87.35 | 84.28 | 93.03 | 10 |
| 2010s | 90.16 | 84.16 | 96.55 | 10 |
| 2020s | 105.04 | 95.53 | 114 | 7 |
Countries ranked near Italy
More economy & growth data for Italy
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 0.8337 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 22.90 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.009 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 388.75 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 882.91 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -96.9 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0003 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 14.99 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 49.38 % change on previous year (2025)
Frequently asked questions
- What is hicp - processed food excluding alcohol and tobacco (neither) in Italy?
- Hicp - processed food excluding alcohol and tobacco (neither) in Italy was 106.5 in 2026, according to European Central Bank.
- What is the highest hicp - processed food excluding alcohol and tobacco (neither) recorded in Italy?
- The highest recorded value was 114 in 2021.
- What is the lowest hicp - processed food excluding alcohol and tobacco (neither) recorded in Italy?
- The lowest recorded value was 83.63 in 1998.
- How does Italy rank for hicp - processed food excluding alcohol and tobacco (neither)?
- Italy ranks 17th out of 27 countries with data for 2026.
- Is hicp - processed food excluding alcohol and tobacco (neither) rising or falling in Italy?
- Over the last ten years it is up 26.5%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from European Central Bank, published as part of HICP - Processed food excluding alcohol and tobacco (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.
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