HICP - Milk, cheese and eggs in Belgium
Belgium: HICP - Milk, cheese and eggs was 2.9 in 2025. ◆ Volatile
Latest (2025)
2.9
Change on year
up 825.0%
World rank
17th
of 31 countries
All-time high
19.6
in 2023
All-time low
-1.9
in 2015
Years of data
30
1996–2025
HICP - Milk, cheese and eggs in Belgium, 1996–2025
Source: European Central Bank.
Analysis
In 2025, hicp - milk, cheese and eggs in Belgium stood at 2.9.
Compared with earlier readings it is up 825.0% on the previous year and up 252.6% over ten years.
Over the whole period, hicp - milk, cheese and eggs in Belgium peaked at 19.6 in 2023 and was at its lowest, -1.9, in 2015.
That places Belgium 17th out of 31 countries with data for 2025, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Milk, cheese and eggs in Belgium, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 0.9 | — |
| 1997 | 0.8 | -11.1% |
| 1998 | 0.5 | -37.5% |
| 1999 | 0 | -100.0% |
| 2000 | 0.5 | — |
| 2001 | 3.2 | +540.0% |
| 2002 | 1.3 | -59.4% |
| 2003 | 1.7 | +30.8% |
| 2004 | 0.1 | -94.1% |
| 2005 | 0 | -100.0% |
| 2006 | 1.1 | — |
| 2007 | 5 | +354.5% |
| 2008 | 13.6 | +172.0% |
| 2009 | 0.1 | -99.3% |
| 2010 | 0.2 | +100.0% |
| 2011 | 2.7 | +1250.0% |
| 2012 | 2.6 | -3.7% |
| 2013 | 2.2 | -15.4% |
| 2014 | 2.6 | +18.2% |
| 2015 | -1.9 | -173.1% |
| 2016 | 0.7 | -136.8% |
| 2017 | 1.2 | +71.4% |
| 2018 | 4.7 | +291.7% |
| 2019 | 0.5 | -89.4% |
| 2020 | 1.7 | +240.0% |
| 2021 | 0.2 | -88.2% |
| 2022 | 11.8 | +5800.0% |
| 2023 | 19.6 | +66.1% |
| 2024 | -0.4 | -102.0% |
| 2025 | 2.9 | -825.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.55 | 0 | 0.9 | 4 |
| 2000s | 2.66 | 0 | 13.6 | 10 |
| 2010s | 1.55 | -1.9 | 4.7 | 10 |
| 2020s | 5.97 | -0.4 | 19.6 | 6 |
Countries ranked near Belgium
More economy & growth data for Belgium
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.04 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.25 Percent per annum (2029)
- Exports of goods and services (current LCU), annual growth rate -1.49 % change on previous year (2025)
- Exports of goods and services (current LCU), per unit of GDP 0.6677 current LCU per US$ of GDP (2025)
- Exports of goods and services (current LCU), per capita 40,564 current LCU per person (2025)
- Exports of goods and services (constant 2015 US$), annual growth rate -0.2874 % change on previous year (2025)
- Exports of goods and services (constant 2015 US$), per unit of GDP 0.5859 constant 2015 US$ per US$ of GDP (2025)
- Exports of goods and services (constant 2015 US$), per capita 35,593 constant 2015 US$ per person (2025)
- Gross fixed capital formation (current US$), annual growth rate 6.41 % change on previous year (2025)
- Gross fixed capital formation (current US$), per unit of GDP 0.2389 current US$ per US$ of GDP (2025)
Frequently asked questions
- What is hicp - milk, cheese and eggs in Belgium?
- Hicp - milk, cheese and eggs in Belgium was 2.9 in 2025, according to European Central Bank.
- What is the highest hicp - milk, cheese and eggs recorded in Belgium?
- The highest recorded value was 19.6 in 2023.
- What is the lowest hicp - milk, cheese and eggs recorded in Belgium?
- The lowest recorded value was -1.9 in 2015.
- How does Belgium rank for hicp - milk, cheese and eggs?
- Belgium ranks 17th out of 31 countries with data for 2025.
- Is hicp - milk, cheese and eggs rising or falling in Belgium?
- Over the last ten years it is up 252.6%. The long-run trend across the full record is volatile.
- Where does this Belgium data come from?
- The figures come from European Central Bank, published as part of HICP - Milk, cheese and eggs (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under ECB Terms and Conditions (attribution required).