Belgium vs Slovenia: HICP - Milk, cheese and eggs
Belgium
2.9
in 2025
Slovenia
4
in 2025
Belgium rank
17th
Slovenia rank
15th
HICP - Milk, cheese and eggs over time
- Belgium
- Slovenia
How they compare
Slovenia currently reports 4 against 2.9 in Belgium, a difference of 1.1.
That makes Slovenia's figure about 1.4 times Belgium's.
The two have swapped places 14 times across 25 shared years of data; in 2001 it was Slovenia ahead.
Belgium ranks 17th and Slovenia ranks 15th of 31 countries.
Across the 3 decades both report, Belgium averaged higher in 1 and Slovenia in 2.
Head to head by decade
| Decade | Belgium | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.9 | 4.91 | 2.01 | Slovenia |
| 2010s | 1.55 | 1.57 | 0.02 | Slovenia |
| 2020s | 5.97 | 5.32 | 0.65 | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - milk, cheese and eggs, Belgium or Slovenia?
- Slovenia, at 4 against 2.9 in Belgium as of 2025.
- What is the difference in hicp - milk, cheese and eggs between Belgium and Slovenia?
- 1.1, with Slovenia ahead.
- How many years of comparable data are there for Belgium and Slovenia?
- 25 years are reported by both, from 2001 to 2025.
- How do Belgium and Slovenia rank globally for hicp - milk, cheese and eggs?
- Belgium ranks 17th and Slovenia ranks 15th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Milk, cheese and eggs (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.