HICP - Food products n.e.c. in Belgium
Belgium: HICP - Food products n.e.c. was 1.5 in 2025. ◆ Volatile
Latest (2025)
1.5
Change on year
up 87.5%
World rank
20th
of 31 countries
All-time high
13.6
in 2023
All-time low
-1.1
in 2000
Years of data
30
1996–2025
HICP - Food products n.e.c. in Belgium, 1996–2025
Source: European Central Bank.
Analysis
Belgium recorded 1.5 for hicp - food products n.e.c. in 2025.
That represents a change of up 87.5% on the previous year and up 1,400.0% over ten years.
Over the whole period, hicp - food products n.e.c. in Belgium peaked at 13.6 in 2023 and was at its lowest, -1.1, in 2000.
That places Belgium 20th out of 31 countries with data for 2025, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Food products n.e.c. in Belgium, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 2.2 | — |
| 1997 | 1.3 | -40.9% |
| 1998 | -0.2 | -115.4% |
| 1999 | -0.2 | -0.0% |
| 2000 | -1.1 | +450.0% |
| 2001 | 1.4 | -227.3% |
| 2002 | -0.1 | -107.1% |
| 2003 | 1.6 | -1700.0% |
| 2004 | 0.4 | -75.0% |
| 2005 | -0.8 | -300.0% |
| 2006 | 3.7 | -562.5% |
| 2007 | 5.8 | +56.8% |
| 2008 | 8 | +37.9% |
| 2009 | 1.6 | -80.0% |
| 2010 | -0.5 | -131.2% |
| 2011 | 3.1 | -720.0% |
| 2012 | 3.9 | +25.8% |
| 2013 | 1.7 | -56.4% |
| 2014 | -0.9 | -152.9% |
| 2015 | 0.1 | -111.1% |
| 2016 | 3.1 | +3000.0% |
| 2017 | 2.6 | -16.1% |
| 2018 | 0.1 | -96.2% |
| 2019 | -0.1 | -200.0% |
| 2020 | 1 | -1100.0% |
| 2021 | -0.4 | -140.0% |
| 2022 | 8.1 | -2125.0% |
| 2023 | 13.6 | +67.9% |
| 2024 | 0.8 | -94.1% |
| 2025 | 1.5 | +87.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.775 | -0.2 | 2.2 | 4 |
| 2000s | 2.05 | -1.1 | 8 | 10 |
| 2010s | 1.31 | -0.9 | 3.9 | 10 |
| 2020s | 4.1 | -0.4 | 13.6 | 6 |
Countries ranked near Belgium
More economy & growth data for Belgium
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.04 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.25 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -19.31 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0266 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -1,617 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -28.79 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 30.39 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0397 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -2,411 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 33.22 % change on previous year (2025)
Frequently asked questions
- What is hicp - food products n.e.c. in Belgium?
- Hicp - food products n.e.c. in Belgium was 1.5 in 2025, according to European Central Bank.
- What is the highest hicp - food products n.e.c. recorded in Belgium?
- The highest recorded value was 13.6 in 2023.
- What is the lowest hicp - food products n.e.c. recorded in Belgium?
- The lowest recorded value was -1.1 in 2000.
- How does Belgium rank for hicp - food products n.e.c.?
- Belgium ranks 20th out of 31 countries with data for 2025.
- Is hicp - food products n.e.c. rising or falling in Belgium?
- Over the last ten years it is up 1,400.0%. The long-run trend across the full record is volatile.
- Where does this Belgium data come from?
- The figures come from European Central Bank, published as part of HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
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