HICP - Food products n.e.c. in Slovakia

Slovakia: HICP - Food products n.e.c. was 0.9 in 2025. ◆ Volatile

Latest (2025)
0.9
Change on year
down 60.9%
World rank
23rd
of 31 countries
All-time high
20
in 2023
All-time low
-0.6
in 2005
Years of data
29
1997–2025

HICP - Food products n.e.c. in Slovakia, 1997–2025

051015201997201120251997: 5.71998: 7.61999: 4.82000: 5.42001: 22002: 1.52003: 5.62004: 32005: -0.62006: -0.22007: 2.92008: 8.72009: 1.82010: 02011: 0.92012: 2.82013: 2.72014: 0.72015: 0.42016: 0.32017: 1.92018: 2.72019: 42020: 2.82021: 3.52022: 18.12023: 202024: 2.32025: 0.9

Source: European Central Bank.

Analysis

Slovakia recorded 0.9 for hicp - food products n.e.c. in 2025.

The figure is down 60.9% on the previous year and up 125.0% over ten years.

Over the whole period, hicp - food products n.e.c. in Slovakia peaked at 20 in 2023 and was at its lowest, -0.6, in 2005.

That places Slovakia 23rd out of 31 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Food products n.e.c. in Slovakia, year by year

Annual values for HICP - Food products n.e.c. (Annual average rate of change, Eurostat) in Slovakia, 1997 to 2025.
Year Value Change
1997 5.7
1998 7.6 +33.3%
1999 4.8 -36.8%
2000 5.4 +12.5%
2001 2 -63.0%
2002 1.5 -25.0%
2003 5.6 +273.3%
2004 3 -46.4%
2005 -0.6 -120.0%
2006 -0.2 -66.7%
2007 2.9 -1550.0%
2008 8.7 +200.0%
2009 1.8 -79.3%
2010 0 -100.0%
2011 0.9
2012 2.8 +211.1%
2013 2.7 -3.6%
2014 0.7 -74.1%
2015 0.4 -42.9%
2016 0.3 -25.0%
2017 1.9 +533.3%
2018 2.7 +42.1%
2019 4 +48.1%
2020 2.8 -30.0%
2021 3.5 +25.0%
2022 18.1 +417.1%
2023 20 +10.5%
2024 2.3 -88.5%
2025 0.9 -60.9%

Slovakia compared with similar countries

  • Slovakia's 0.9 is below the median for Europe & Central Asia, which is 2.2, 41% of the median. (29 countries reporting)
  • Slovakia's 0.9 is below the median for high income countries, which is 1.8, 50% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where HICP - Food products n.e.c. in Slovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +1550.0% -0.2 2.9
2017 +533.3% 0.3 1.9

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.03 4.8 7.6 3
2000s 3.01 -0.6 8.7 10
2010s 1.64 0 4 10
2020s 7.93 0.9 20 6

Countries ranked near Slovakia

  1. 20 Belgium 1.5 compare
  2. 21 Spain 1.3 compare
  3. 22 Italy 1.2 compare
  4. 24 United Kingdom 0.6 compare
  5. 25 Czechia 0.5 compare
  6. 26 Portugal 0.4 compare

See the full ranking of 33 places →

More economy & growth data for Slovakia

All data for Slovakia →

Frequently asked questions

What is hicp - food products n.e.c. in Slovakia?
Hicp - food products n.e.c. in Slovakia was 0.9 in 2025, according to European Central Bank.
What is the highest hicp - food products n.e.c. recorded in Slovakia?
The highest recorded value was 20 in 2023.
What is the lowest hicp - food products n.e.c. recorded in Slovakia?
The lowest recorded value was -0.6 in 2005.
How does Slovakia rank for hicp - food products n.e.c.?
Slovakia ranks 23rd out of 31 countries with data for 2025.
Is hicp - food products n.e.c. rising or falling in Slovakia?
Over the last ten years it is up 125.0%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from European Central Bank, published as part of HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Food products n.e.c. in Slovakia. Statizoid, drawing on European Central Bank. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/hicp-food-products-n-e-c-annual-average-rate-of-change-eurostat/slovak-republic/

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About this data

Indicator
HICP - Food products n.e.c. (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 877 data points, 1996–2025
Last refreshed