Meat of turkeys, fresh or chilled (biological) — Producer Price in Slovenia

Slovenia: Meat of turkeys, fresh or chilled (biological) — Producer Price was 1,822 USD in 2012. ▲ Rising

Latest (2012)
1,822 USD
Change on year
down 3.0%
World rank
15th
of 26 countries
All-time high
1,972 USD
in 2008
All-time low
861.2 USD
in 2000
Years of data
21
1992–2012

Meat of turkeys, fresh or chilled (biological) — Producer Price in Slovenia, 1992–2012

05001.0k1.5k2.0k1992200220121992: 1.7k USD1993: 1.2k USD1994: 1.2k USD1995: 1.3k USD1996: 1.4k USD1997: 1.3k USD1998: 1.1k USD1999: 966.8 USD2000: 861.2 USD2001: 948.4 USD2002: 1.0k USD2003: 1.3k USD2004: 1.5k USD2005: 1.3k USD2006: 1.4k USD2007: 1.7k USD2008: 2.0k USD2009: 1.7k USD2010: 1.7k USD2011: 1.9k USD2012: 1.8k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Slovenia recorded 1,822 USD for meat of turkeys, fresh or chilled (biological) — producer price in 2012.

The figure is down 3.0% on the previous year and up 80.6% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Slovenia peaked at 1,972 USD in 2008 and was at its lowest, 861.2 USD, in 2000.

That places Slovenia 15th out of 26 countries with data for 2012, putting it in the middle of the range.

The long-run direction has been consistently rising across the 21 years of available data.

Meat of turkeys, fresh or chilled (biological) — Producer Price in Slovenia, year by year

Annual values for Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne) in Slovenia, 1992 to 2012.
Year USD Change
1992 1,740 USD
1993 1,200 USD -31.0%
1994 1,193 USD -0.6%
1995 1,336 USD +12.0%
1996 1,437 USD +7.6%
1997 1,254 USD -12.8%
1998 1,094 USD -12.8%
1999 966.8 USD -11.6%
2000 861.2 USD -10.9%
2001 948.4 USD +10.1%
2002 1,009 USD +6.4%
2003 1,277 USD +26.6%
2004 1,509 USD +18.2%
2005 1,301 USD -13.8%
2006 1,350 USD +3.8%
2007 1,662 USD +23.1%
2008 1,972 USD +18.6%
2009 1,717 USD -12.9%
2010 1,679 USD -2.2%
2011 1,878 USD +11.8%
2012 1,822 USD -3.0%

Slovenia compared with similar countries

  • Slovenia's 1,822 USD is below the median for Europe & Central Asia, which is 1,836 USD, 99% of the median. (16 countries reporting)
  • Slovenia's 1,822 USD is above the median for high income countries, which is 1,822 USD, 1.0× the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,278 USD 966.8 USD 1,740 USD 8
2000s 1,361 USD 861.2 USD 1,972 USD 10
2010s 1,793 USD 1,679 USD 1,878 USD 3

Countries ranked near Slovenia

  1. 12 Egypt 1,934 USD compare
  2. 13 Belarus 1,861 USD
  3. 14 Slovakia 1,850 USD compare
  4. 16 Austria 1,775 USD compare
  5. 17 United Kingdom of Great Britain and Northern Ireland 1,749 USD compare
  6. 18 Czechia 1,681 USD compare
  7. 18 Poland 1,681 USD compare

See the full ranking of 29 places →

More economy & growth data for Slovenia

All data for Slovenia →

Frequently asked questions

What is meat of turkeys, fresh or chilled (biological) — producer price in Slovenia?
Meat of turkeys, fresh or chilled (biological) — producer price in Slovenia was 1,822 USD in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Slovenia?
The highest recorded value was 1,972 USD in 2008.
What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Slovenia?
The lowest recorded value was 861.2 USD in 2000.
How does Slovenia rank for meat of turkeys, fresh or chilled (biological) — producer price?
Slovenia ranks 15th out of 26 countries with data for 2012.
Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Slovenia?
Over the last ten years it is up 80.6%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of turkeys, fresh or chilled (biological) — Producer Price in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-usd-tonne/slovenia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-usd-tonne/slovenia/">Meat of turkeys, fresh or chilled (biological) — Producer Price in Slovenia</a> — Statizoid

About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
29 places, 584 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.