Meat of turkeys, fresh or chilled (biological) — Producer Price in Czechia

Czechia: Meat of turkeys, fresh or chilled (biological) — Producer Price was 1,681 USD in 2024. ▲ Rising

Latest (2024)
1,681 USD
Change on year
down 13.0%
World rank
18th
of 26 countries
All-time high
1,931 USD
in 2023
All-time low
876 USD
in 2000
Years of data
32
1993–2024

Meat of turkeys, fresh or chilled (biological) — Producer Price in Czechia, 1993–2024

05001.0k1.5k2.0k1993200820241993: 1.1k USD1994: 1.3k USD1995: 1.3k USD1996: 1.3k USD1997: 1.2k USD1998: 1.2k USD1999: 1.0k USD2000: 876 USD2001: 945.9 USD2002: 951.7 USD2003: 1.1k USD2004: 1.2k USD2005: 1.3k USD2006: 1.2k USD2007: 1.6k USD2008: 1.9k USD2009: 1.6k USD2010: 1.5k USD2011: 1.9k USD2012: 1.8k USD2013: 1.9k USD2014: 1.9k USD2015: 1.6k USD2016: 1.4k USD2017: 1.4k USD2018: 1.4k USD2019: 1.5k USD2020: 1.4k USD2021: 1.5k USD2022: 1.8k USD2023: 1.9k USD2024: 1.7k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of turkeys, fresh or chilled (biological) — producer price in Czechia stood at 1,681 USD.

The figure is down 13.0% on the previous year and down 10.1% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Czechia peaked at 1,931 USD in 2023 and was at its lowest, 876 USD, in 2000.

That places Czechia 18th out of 26 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of turkeys, fresh or chilled (biological) — Producer Price in Czechia, year by year

Annual values for Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne) in Czechia, 1993 to 2024.
Year USD Change
1993 1,096 USD
1994 1,257 USD +14.7%
1995 1,321 USD +5.1%
1996 1,255 USD -5.0%
1997 1,192 USD -5.0%
1998 1,206 USD +1.1%
1999 1,006 USD -16.5%
2000 876 USD -13.0%
2001 945.9 USD +8.0%
2002 951.7 USD +0.6%
2003 1,121 USD +17.8%
2004 1,240 USD +10.6%
2005 1,252 USD +1.0%
2006 1,181 USD -5.7%
2007 1,584 USD +34.1%
2008 1,887 USD +19.1%
2009 1,614 USD -14.4%
2010 1,493 USD -7.5%
2011 1,855 USD +24.2%
2012 1,773 USD -4.4%
2013 1,892 USD +6.7%
2014 1,869 USD -1.2%
2015 1,601 USD -14.4%
2016 1,447 USD -9.6%
2017 1,395 USD -3.6%
2018 1,442 USD +3.3%
2019 1,513 USD +5.0%
2020 1,418 USD -6.3%
2021 1,503 USD +6.0%
2022 1,787 USD +18.9%
2023 1,931 USD +8.0%
2024 1,681 USD -13.0%

Czechia compared with similar countries

  • Czechia's 1,681 USD is below the median for Europe & Central Asia, which is 1,836 USD, 92% of the median. (16 countries reporting)
  • Czechia's 1,681 USD is below the median for high income countries, which is 1,822 USD, 92% of the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,190 USD 1,006 USD 1,321 USD 7
2000s 1,265 USD 876 USD 1,887 USD 10
2010s 1,628 USD 1,395 USD 1,892 USD 10
2020s 1,664 USD 1,418 USD 1,931 USD 5

Countries ranked near Czechia

  1. 15 Slovenia 1,822 USD compare
  2. 16 Austria 1,775 USD compare
  3. 17 United Kingdom of Great Britain and Northern Ireland 1,749 USD
  4. 18 Poland 1,681 USD compare
  5. 20 Germany 1,669 USD compare
  6. 21 Hungary 1,616 USD compare

See the full ranking of 29 places →

More economy & growth data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of turkeys, fresh or chilled (biological) — producer price in Czechia?
Meat of turkeys, fresh or chilled (biological) — producer price in Czechia was 1,681 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Czechia?
The highest recorded value was 1,931 USD in 2023.
What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Czechia?
The lowest recorded value was 876 USD in 2000.
How does Czechia rank for meat of turkeys, fresh or chilled (biological) — producer price?
Czechia ranks 18th out of 26 countries with data for 2024.
Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Czechia?
Over the last ten years it is down 10.1%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (biological) — Producer Price in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-usd-tonne/czechia/

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About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
29 places, 584 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.