Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Belarus

Belarus: Meat of turkeys, fresh or chilled (biological) — Producer Price Index was 167.77 in 2025. ▲ Rising

Latest (2025)
167.77
Change on year
down 5.9%
World rank
2nd
of 55 countries
All-time high
178.31
in 2024
All-time low
20.68
in 2010
Years of data
16
2010–2025

Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Belarus, 2010–2025

0501001502002010201720252010: 20.72011: 27.22012: 49.52013: 83.82014: 90.62015: 114.42016: 952017: 1372018: 153.92019: 138.12020: 168.72021: 162.82022: 167.52023: 153.22024: 178.32025: 167.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of turkeys, fresh or chilled (biological) — producer price index in Belarus is 167.77, measured in 2025.

That represents a change of down 5.9% on the previous year and up 46.6% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price index in Belarus peaked at 178.31 in 2024 and was at its lowest, 20.68, in 2010.

That places Belarus 2nd out of 55 countries with data for 2025, putting it in the top 10%.

The long-run direction has been consistently rising across the 16 years of available data.

Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Belarus, year by year

Annual values for Meat of turkeys, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Belarus, 2010 to 2025.
Year Value Change
2010 20.68
2011 27.16 +31.3%
2012 49.52 +82.3%
2013 83.77 +69.2%
2014 90.58 +8.1%
2015 114.44 +26.3%
2016 94.98 -17.0%
2017 137.02 +44.3%
2018 153.94 +12.3%
2019 138.1 -10.3%
2020 168.73 +22.2%
2021 162.81 -3.5%
2022 167.54 +2.9%
2023 153.25 -8.5%
2024 178.31 +16.4%
2025 167.77 -5.9%

Belarus compared with similar countries

  • Belarus's 167.77 is above the median for upper middle income countries, which is 138.56, 1.2× the median. (17 countries reporting)
  • Belarus's 167.77 is above the median for Europe & Central Asia, which is 107.67, 1.6× the median. (28 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 91.02 20.68 153.94 10
2020s 166.4 153.25 178.31 6

Countries ranked near Belarus

  1. 1 Morocco 290.02 compare
  2. 1 Türkiye 1,354 compare
  3. 2 Iran (Islamic Republic of) 273.78 compare
  4. 3 Bolivia (Plurinational State of) 181 compare
  5. 3 Hungary 165.7 compare
  6. 4 Albania 165.46 compare
  7. 4 Syrian Arab Republic 95.58 compare
  8. 5 Israel 159.97 compare

See the full ranking of 60 places →

More economy & growth data for Belarus

All data for Belarus →

Frequently asked questions

What is meat of turkeys, fresh or chilled (biological) — producer price index in Belarus?
Meat of turkeys, fresh or chilled (biological) — producer price index in Belarus was 167.77 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (biological) — producer price index recorded in Belarus?
The highest recorded value was 178.31 in 2024.
What is the lowest meat of turkeys, fresh or chilled (biological) — producer price index recorded in Belarus?
The lowest recorded value was 20.68 in 2010.
How does Belarus rank for meat of turkeys, fresh or chilled (biological) — producer price index?
Belarus ranks 2nd out of 55 countries with data for 2025.
Is meat of turkeys, fresh or chilled (biological) — producer price index rising or falling in Belarus?
Over the last ten years it is up 46.6%. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-index-2014-2016-100/belarus/

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About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 1,999 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.