Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Albania

Albania: Meat of turkeys, fresh or chilled (biological) — Producer Price Index was 165.46 in 2025. ▲ Rising

Latest (2025)
165.46
Change on year
up 3.7%
World rank
4th
of 55 countries
All-time high
186.56
in 2023
All-time low
31
in 1993
Years of data
33
1993–2025

Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Albania, 1993–2025

501001502001993200920251993: 311994: 381995: 411996: 45.81997: 531998: 67.51999: 69.92000: 69.92001: 70.22002: 77.12003: 83.62004: 87.62005: 40.42006: 48.22007: 46.42008: 44.72009: 60.42010: 72.52011: 772012: 78.32013: 88.32014: 100.22015: 96.82016: 102.92017: 103.72018: 96.82019: 104.52020: 98.62021: 102.92022: 111.92023: 186.62024: 159.52025: 165.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Albania recorded 165.46 for meat of turkeys, fresh or chilled (biological) — producer price index in 2025.

That represents a change of up 3.7% on the previous year and up 70.8% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price index in Albania peaked at 186.56 in 2023 and was at its lowest, 31, in 1993.

Albania ranks 4th of 55 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Albania, year by year

Annual values for Meat of turkeys, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Albania, 1993 to 2025.
Year Value Change
1993 31
1994 38 +22.6%
1995 40.96 +7.8%
1996 45.78 +11.8%
1997 53 +15.8%
1998 67.46 +27.3%
1999 69.87 +3.6%
2000 69.87 +0.0%
2001 70.23 +0.5%
2002 77.1 +9.8%
2003 83.6 +8.4%
2004 87.58 +4.8%
2005 40.36 -53.9%
2006 48.19 +19.4%
2007 46.38 -3.8%
2008 44.68 -3.7%
2009 60.38 +35.1%
2010 72.46 +20.0%
2011 77.05 +6.3%
2012 78.32 +1.6%
2013 88.34 +12.8%
2014 100.23 +13.5%
2015 96.85 -3.4%
2016 102.92 +6.3%
2017 103.73 +0.8%
2018 96.8 -6.7%
2019 104.46 +7.9%
2020 98.63 -5.6%
2021 102.94 +4.4%
2022 111.86 +8.7%
2023 186.56 +66.8%
2024 159.48 -14.5%
2025 165.46 +3.7%

Albania compared with similar countries

  • Albania's 165.46 is above the median for upper middle income countries, which is 138.56, 1.2× the median. (17 countries reporting)
  • Albania's 165.46 is above the median for Europe & Central Asia, which is 107.67, 1.5× the median. (28 countries reporting)

Biggest year-on-year movements

Years where Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Albania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +66.8% 111.86 186.56
2005 -53.9% 87.58 40.36

Averages by decade

DecadeAverage LowestHighest Years
1990s 49.44 31 69.87 7
2000s 62.84 40.36 87.58 10
2010s 92.12 72.46 104.46 10
2020s 137.49 98.63 186.56 6

Countries ranked near Albania

  1. 1 Morocco 290.02 compare
  2. 1 Türkiye 1,354 compare
  3. 2 Belarus 167.77 compare
  4. 2 Iran (Islamic Republic of) 273.78 compare
  5. 3 Bolivia (Plurinational State of) 181 compare
  6. 3 Hungary 165.7 compare
  7. 4 Syrian Arab Republic 95.58 compare
  8. 5 Israel 159.97 compare
  9. 6 South Africa 159.73 compare
  10. 7 Poland 152.8 compare

See the full ranking of 60 places →

More economy & growth data for Albania

All data for Albania →

Frequently asked questions

What is meat of turkeys, fresh or chilled (biological) — producer price index in Albania?
Meat of turkeys, fresh or chilled (biological) — producer price index in Albania was 165.46 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (biological) — producer price index recorded in Albania?
The highest recorded value was 186.56 in 2023.
What is the lowest meat of turkeys, fresh or chilled (biological) — producer price index recorded in Albania?
The lowest recorded value was 31 in 1993.
How does Albania rank for meat of turkeys, fresh or chilled (biological) — producer price index?
Albania ranks 4th out of 55 countries with data for 2025.
Is meat of turkeys, fresh or chilled (biological) — producer price index rising or falling in Albania?
Over the last ten years it is up 70.8%. The long-run trend across the full record is rising.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (biological) — Producer Price Index in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-index-2014-2016-100/albania/

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About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 1,999 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.