Meat of sheep, fresh or chilled (biological) — Producer Price in Guinea

Guinea: Meat of sheep, fresh or chilled (biological) — Producer Price was 3,185 USD in 2022. ▲ Rising

Latest (2022)
3,185 USD
Change on year
up 15.2%
World rank
48th
of 97 countries
All-time high
3,185 USD
in 2022
All-time low
2,008 USD
in 2019
Years of data
8
1991–2022

Meat of sheep, fresh or chilled (biological) — Producer Price in Guinea, 1991–2022

01.0k2.0k3.0k1991200620221991: 2.5k USD2016: 2.7k USD2017: 2.3k USD2018: 2.2k USD2019: 2.0k USD2020: 2.8k USD2021: 2.8k USD2022: 3.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2022, meat of sheep, fresh or chilled (biological) — producer price in Guinea stood at 3,185 USD. That is the highest value across all 8 years on record.

Compared with earlier readings it is up 15.2% on the previous year and up 16.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Guinea peaked at 3,185 USD in 2022 and was at its lowest, 2,008 USD, in 2019.

Guinea ranks 48th of 97 countries on this measure, in the middle of the range.

Meat of sheep, fresh or chilled (biological) — Producer Price in Guinea, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne) in Guinea, 1991 to 2022.
Year USD Change
1991 2,485 USD
2016 2,733 USD +10.0%
2017 2,277 USD -16.7%
2018 2,204 USD -3.2%
2019 2,008 USD -8.9%
2020 2,804 USD +39.6%
2021 2,765 USD -1.4%
2022 3,185 USD +15.2%

Guinea compared with similar countries

  • Guinea's 3,185 USD is above the median for lower middle income countries, which is 2,819 USD, 1.1× the median. (16 countries reporting)
  • Guinea's 3,185 USD is above the median for Sub-Saharan Africa, which is 2,149 USD, 1.5× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,485 USD 2,485 USD 2,485 USD 1
2010s 2,306 USD 2,008 USD 2,733 USD 4
2020s 2,918 USD 2,765 USD 3,185 USD 3

Countries ranked near Guinea

  1. 45 Romania 3,345 USD compare
  2. 46 Ethiopia 3,215 USD compare
  3. 47 Georgia 3,211 USD compare
  4. 49 Denmark 2,969 USD compare
  5. 50 Iceland 2,952 USD compare
  6. 51 Morocco 2,921 USD compare

See the full ranking of 104 places →

More economy & growth data for Guinea

All data for Guinea →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Guinea?
Meat of sheep, fresh or chilled (biological) — producer price in Guinea was 3,185 USD in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Guinea?
The highest recorded value was 3,185 USD in 2022.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Guinea?
The lowest recorded value was 2,008 USD in 2019.
How does Guinea rank for meat of sheep, fresh or chilled (biological) — producer price?
Guinea ranks 48th out of 97 countries with data for 2022.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Guinea?
Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/guinea/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.