Guinea vs Romania: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Guinea
- Romania
How they compare
Romania currently reports 3,345 USD against 3,185 USD in Guinea, a difference of 160 USD.
That makes Romania's figure about 1.1 times Guinea's.
The two have swapped places 2 times across 7 shared years of data; in 2016 it was Guinea ahead.
Guinea ranks 48th and Romania ranks 45th of 97 countries.
Guinea has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guinea | Romania | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,306 USD | 1,785 USD | 520.95 USD | Guinea |
| 2020s | 2,918 USD | 2,719 USD | 198.97 USD | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Guinea or Romania?
- Romania, at 3,345 USD against 3,185 USD in Guinea as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Guinea and Romania?
- 160 USD, with Romania ahead.
- How many years of comparable data are there for Guinea and Romania?
- 7 years are reported by both, from 2016 to 2022.
- How do Guinea and Romania rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Guinea ranks 48th and Romania ranks 45th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.