Meat of sheep, fresh or chilled (biological) — Producer Price in Romania

Romania: Meat of sheep, fresh or chilled (biological) — Producer Price was 3,345 USD in 2024. ▲ Rising

Latest (2024)
3,345 USD
Change on year
down 5.0%
World rank
45th
of 97 countries
All-time high
3,520 USD
in 2023
All-time low
690.5 USD
in 1993
Years of data
32
1993–2024

Meat of sheep, fresh or chilled (biological) — Producer Price in Romania, 1993–2024

1.0k2.0k3.0k4.0k1993200820241993: 690.5 USD1994: 866.3 USD1995: 894.6 USD1996: 856.5 USD1997: 906.1 USD1998: 1.4k USD1999: 853.1 USD2000: 801.1 USD2001: 997.3 USD2002: 1.1k USD2003: 1.2k USD2004: 1.3k USD2005: 1.1k USD2006: 1.0k USD2007: 1.4k USD2008: 1.7k USD2009: 1.7k USD2010: 1.7k USD2011: 2.3k USD2012: 2.0k USD2013: 2.6k USD2014: 2.7k USD2015: 2.0k USD2016: 1.8k USD2017: 1.7k USD2018: 1.9k USD2019: 1.7k USD2020: 2.3k USD2021: 2.8k USD2022: 3.1k USD2023: 3.5k USD2024: 3.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Romania is 3,345 USD, measured in 2024.

Compared with earlier readings it is down 5.0% on the previous year and up 24.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Romania peaked at 3,520 USD in 2023 and was at its lowest, 690.5 USD, in 1993.

Romania ranks 45th of 97 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Romania, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne) in Romania, 1993 to 2024.
Year USD Change
1993 690.5 USD
1994 866.3 USD +25.5%
1995 894.6 USD +3.3%
1996 856.5 USD -4.3%
1997 906.1 USD +5.8%
1998 1,398 USD +54.3%
1999 853.1 USD -39.0%
2000 801.1 USD -6.1%
2001 997.3 USD +24.5%
2002 1,144 USD +14.8%
2003 1,183 USD +3.4%
2004 1,313 USD +11.0%
2005 1,136 USD -13.5%
2006 1,043 USD -8.2%
2007 1,444 USD +38.4%
2008 1,667 USD +15.5%
2009 1,748 USD +4.8%
2010 1,693 USD -3.1%
2011 2,319 USD +37.0%
2012 1,964 USD -15.3%
2013 2,554 USD +30.1%
2014 2,681 USD +5.0%
2015 2,020 USD -24.7%
2016 1,818 USD -10.0%
2017 1,727 USD -5.0%
2018 1,862 USD +7.8%
2019 1,732 USD -7.0%
2020 2,253 USD +30.1%
2021 2,827 USD +25.5%
2022 3,078 USD +8.9%
2023 3,520 USD +14.4%
2024 3,345 USD -5.0%

Romania compared with similar countries

  • Romania's 3,345 USD is above the median for high income countries, which is 3,345 USD, 1.0× the median. (37 countries reporting)
  • Romania's 3,345 USD is above the median for Europe & Central Asia, which is 3,278 USD, 1.0× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 923.6 USD 690.5 USD 1,398 USD 7
2000s 1,248 USD 801.1 USD 1,748 USD 10
2010s 2,037 USD 1,693 USD 2,681 USD 10
2020s 3,004 USD 2,253 USD 3,520 USD 5

Countries ranked near Romania

  1. 42 South Africa 3,568 USD compare
  2. 43 Finland 3,550 USD
  3. 44 Armenia 3,466 USD compare
  4. 46 Ethiopia 3,215 USD compare
  5. 47 Georgia 3,211 USD compare
  6. 48 Guinea 3,185 USD compare

See the full ranking of 104 places →

More economy & growth data for Romania

All data for Romania →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Romania?
Meat of sheep, fresh or chilled (biological) — producer price in Romania was 3,345 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Romania?
The highest recorded value was 3,520 USD in 2023.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Romania?
The lowest recorded value was 690.5 USD in 1993.
How does Romania rank for meat of sheep, fresh or chilled (biological) — producer price?
Romania ranks 45th out of 97 countries with data for 2024.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Romania?
Over the last ten years it is up 24.7%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/romania/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.