Denmark vs Guinea: Meat of sheep, fresh or chilled (biological) — Producer Price

Denmark
2,969 USD
in 2024
Guinea
3,185 USD
in 2022
Denmark rank
49th
Guinea rank
48th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Denmark
  • Guinea
1.0k2.0k3.0k199120072024

How they compare

Guinea currently reports 3,185 USD against 2,969 USD in Denmark, a difference of 216 USD.

That makes Guinea's figure about 1.1 times Denmark's.

The two have swapped places 2 times across 8 shared years of data; in 1991 it was Guinea ahead.

Denmark ranks 49th and Guinea ranks 48th of 97 countries.

Guinea has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Denmark Guinea Difference Ahead
1990s 625.3 USD 2,485 USD 1,859 USD Guinea
2010s 2,116 USD 2,306 USD 190.12 USD Guinea
2020s 2,586 USD 2,918 USD 332.33 USD Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Denmark or Guinea?
Guinea, at 3,185 USD against 2,969 USD in Denmark as of 2022.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Denmark and Guinea?
216 USD, with Guinea ahead.
How many years of comparable data are there for Denmark and Guinea?
8 years are reported by both, from 1991 to 2022.
How do Denmark and Guinea rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Denmark ranks 49th and Guinea ranks 48th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Guinea: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/denmark/guinea/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.