Meat of sheep, fresh or chilled (biological) — Producer Price in Morocco
Morocco: Meat of sheep, fresh or chilled (biological) — Producer Price was 25,690 SLC in 2006. ▲ Rising
Meat of sheep, fresh or chilled (biological) — Producer Price in Morocco, 1991–2006
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2006, meat of sheep, fresh or chilled (biological) — producer price in Morocco stood at 25,690 SLC.
The figure is up 0.4% on the previous year and up 0.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Morocco peaked at 27,300 SLC in 2003 and was at its lowest, 19,510 SLC, in 1991.
Morocco ranks 56th of 100 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 16 years of available data.
Meat of sheep, fresh or chilled (biological) — Producer Price in Morocco, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 19,510 SLC | — |
| 1992 | 20,110 SLC | +3.1% |
| 1993 | 22,090 SLC | +9.8% |
| 1994 | 24,240 SLC | +9.7% |
| 1995 | 25,750 SLC | +6.2% |
| 1996 | 25,600 SLC | -0.6% |
| 1997 | 25,600 SLC | +0.0% |
| 1998 | 25,600 SLC | +0.0% |
| 1999 | 25,900 SLC | +1.2% |
| 2000 | 24,800 SLC | -4.2% |
| 2001 | 24,100 SLC | -2.8% |
| 2002 | 26,750 SLC | +11.0% |
| 2003 | 27,300 SLC | +2.1% |
| 2004 | 26,850 SLC | -1.6% |
| 2005 | 25,600 SLC | -4.7% |
| 2006 | 25,690 SLC | +0.4% |
Morocco compared with similar countries
- Morocco's 25,690 SLC is below the median for lower middle income countries, which is 75,000 SLC, 34% of the median. (17 countries reporting)
- Morocco's 25,690 SLC is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 80,200 SLC, 32% of the median. (9 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 23,822 SLC | 19,510 SLC | 25,900 SLC | 9 |
| 2000s | 25,870 SLC | 24,100 SLC | 27,300 SLC | 7 |
Countries ranked near Morocco
More economy & growth data for Morocco
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.57 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.41 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 811.51 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0044 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 21.12 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 3.32 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 89.81 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0182 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 86.35 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 30.48 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (biological) — producer price in Morocco?
- Meat of sheep, fresh or chilled (biological) — producer price in Morocco was 25,690 SLC in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Morocco?
- The highest recorded value was 27,300 SLC in 2003.
- What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Morocco?
- The lowest recorded value was 19,510 SLC in 1991.
- How does Morocco rank for meat of sheep, fresh or chilled (biological) — producer price?
- Morocco ranks 56th out of 100 countries with data for 2006.
- Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Morocco?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.