Meat of sheep, fresh or chilled (biological) — Producer Price in Denmark

Denmark: Meat of sheep, fresh or chilled (biological) — Producer Price was 20,469 SLC in 2024. ▲ Rising

Latest (2024)
20,469 SLC
Change on year
up 5.6%
World rank
59th
of 100 countries
All-time high
20,469 SLC
in 2024
All-time low
4,000 SLC
in 1991
Years of data
19
1991–2024

Meat of sheep, fresh or chilled (biological) — Producer Price in Denmark, 1991–2024

5.0k10.0k15.0k20.0k1991200720241991: 4.0k SLC1992: 4.0k SLC2008: 10.2k SLC2009: 10.6k SLC2010: 10.9k SLC2011: 12.0k SLC2012: 12.0k SLC2013: 13.5k SLC2014: 13.4k SLC2015: 14.1k SLC2016: 14.3k SLC2017: 13.8k SLC2018: 14.2k SLC2019: 13.4k SLC2020: 14.8k SLC2021: 17.3k SLC2022: 19.4k SLC2023: 19.4k SLC2024: 20.5k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2024, meat of sheep, fresh or chilled (biological) — producer price in Denmark stood at 20,469 SLC. That is the highest value across all 19 years on record.

The figure is up 5.6% on the previous year and up 52.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Denmark peaked at 20,469 SLC in 2024 and was at its lowest, 4,000 SLC, in 1991.

That places Denmark 59th out of 100 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Denmark, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne) in Denmark, 1991 to 2024.
Year SLC Change
1991 4,000 SLC
1992 4,000 SLC +0.0%
2008 10,234 SLC +155.9%
2009 10,640 SLC +4.0%
2010 10,899 SLC +2.4%
2011 12,007 SLC +10.2%
2012 11,966 SLC -0.3%
2013 13,499 SLC +12.8%
2014 13,404 SLC -0.7%
2015 14,071 SLC +5.0%
2016 14,269 SLC +1.4%
2017 13,778 SLC -3.4%
2018 14,193 SLC +3.0%
2019 13,398 SLC -5.6%
2020 14,836 SLC +10.7%
2021 17,289 SLC +16.5%
2022 19,383 SLC +12.1%
2023 19,375 SLC -0.0%
2024 20,469 SLC +5.6%

Denmark compared with similar countries

  • Denmark's 20,469 SLC is above the median for high income countries, which is 4,409 SLC, 4.6× the median. (37 countries reporting)
  • Denmark's 20,469 SLC is above the median for Europe & Central Asia, which is 6,187 SLC, 3.3× the median. (36 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (biological) — Producer Price in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +155.9% 4,000 SLC 10,234 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,000 SLC 4,000 SLC 4,000 SLC 2
2000s 10,437 SLC 10,234 SLC 10,640 SLC 2
2010s 13,148 SLC 10,899 SLC 14,269 SLC 10
2020s 18,270 SLC 14,836 SLC 20,469 SLC 5

Countries ranked near Denmark

  1. 56 Morocco 25,690 SLC compare
  2. 57 Eritrea 25,238 SLC compare
  3. 58 Saint Lucia 22,050 SLC compare
  4. 60 Romania 15,380 SLC compare
  5. 61 Brunei Darussalam 15,000 SLC compare
  6. 62 Norway 13,436 SLC compare

See the full ranking of 108 places →

More economy & growth data for Denmark

All data for Denmark →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Denmark?
Meat of sheep, fresh or chilled (biological) — producer price in Denmark was 20,469 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Denmark?
The highest recorded value was 20,469 SLC in 2024.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Denmark?
The lowest recorded value was 4,000 SLC in 1991.
How does Denmark rank for meat of sheep, fresh or chilled (biological) — producer price?
Denmark ranks 59th out of 100 countries with data for 2024.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Denmark?
Over the last ten years it is up 52.7%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/denmark/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.