Meat of rabbits and hares, fresh or chilled (biological) — Producer in Spain
Spain: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 2,463 LCU in 2024. ▲ Rising
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Spain, 2010–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (biological) — producer in Spain is 2,463 LCU, measured in 2024.
Compared with earlier readings it is down 10.4% on the previous year and up 369.2% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Spain peaked at 2,748 LCU in 2023 and was at its lowest, 525 LCU, in 2014.
That places Spain 21st out of 25 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 15 years of available data.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Spain, year by year
| Year | LCU | Change |
|---|---|---|
| 2010 | 1,872 LCU | — |
| 2011 | 1,827 LCU | -2.4% |
| 2012 | 1,876 LCU | +2.7% |
| 2013 | 2,135 LCU | +13.8% |
| 2014 | 525 LCU | -75.4% |
| 2015 | 1,746 LCU | +232.6% |
| 2016 | 1,853 LCU | +6.1% |
| 2017 | 1,874 LCU | +1.1% |
| 2018 | 2,132 LCU | +13.8% |
| 2019 | 2,142 LCU | +0.5% |
| 2020 | 2,053 LCU | -4.2% |
| 2021 | 2,058 LCU | +0.3% |
| 2022 | 2,724 LCU | +32.3% |
| 2023 | 2,748 LCU | +0.9% |
| 2024 | 2,463 LCU | -10.4% |
Spain compared with similar countries
- Spain's 2,463 LCU is below the median for Europe & Central Asia, which is 5,363 LCU, 46% of the median. (18 countries reporting)
- Spain's 2,463 LCU is below the median for high income countries, which is 5,659 LCU, 44% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of rabbits and hares, fresh or chilled (biological) — Producer in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +232.6% | 525 LCU | 1,746 LCU |
| 2014 | -75.4% | 2,135 LCU | 525 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,798 LCU | 525 LCU | 2,142 LCU | 10 |
| 2020s | 2,409 LCU | 2,053 LCU | 2,748 LCU | 5 |
Countries ranked near Spain
More economy & growth data for Spain
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.77 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.62 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 46.38 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0243 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 939.77 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 28.09 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -34.34 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0147 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 569.12 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 19.32 % change on previous year (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Spain?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Spain was 2,463 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Spain?
- The highest recorded value was 2,748 LCU in 2023.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Spain?
- The lowest recorded value was 525 LCU in 2014.
- How does Spain rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Spain ranks 21st out of 25 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Spain?
- Over the last ten years it is up 369.2%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.