Meat of rabbits and hares, fresh or chilled (biological) — Producer in Lithuania

Lithuania: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 2,192 LCU in 2018. ▲ Rising

Latest (2018)
2,192 LCU
Change on year
up 9.6%
World rank
22nd
of 25 countries
All-time high
6,541 LCU
in 2013
All-time low
1,865 LCU
in 2016
Years of data
22
1994–2018

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Lithuania, 1994–2018

2.0k3.0k4.0k5.0k6.0k7.0k1994200620181994: 2.2k LCU1995: 2.3k LCU1996: 2.5k LCU2000: 2.2k LCU2001: 4.1k LCU2002: 3.9k LCU2003: 3.9k LCU2004: 3.9k LCU2005: 4.3k LCU2006: 4.8k LCU2007: 4.8k LCU2008: 5.3k LCU2009: 5.1k LCU2010: 5.5k LCU2011: 5.5k LCU2012: 6.2k LCU2013: 6.5k LCU2014: 6.5k LCU2015: 1.9k LCU2016: 1.9k LCU2017: 2.0k LCU2018: 2.2k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Lithuania recorded 2,192 LCU for meat of rabbits and hares, fresh or chilled (biological) — producer in 2018.

That represents a change of up 9.6% on the previous year and down 58.6% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Lithuania peaked at 6,541 LCU in 2013 and was at its lowest, 1,865 LCU, in 2016.

Lithuania ranks 22nd of 25 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Lithuania, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne) in Lithuania, 1994 to 2018.
Year LCU Change
1994 2,207 LCU
1995 2,291 LCU +3.8%
1996 2,521 LCU +10.0%
2000 2,162 LCU -14.2%
2001 4,126 LCU +90.8%
2002 3,917 LCU -5.1%
2003 3,934 LCU +0.4%
2004 3,941 LCU +0.2%
2005 4,318 LCU +9.6%
2006 4,791 LCU +11.0%
2007 4,777 LCU -0.3%
2008 5,298 LCU +10.9%
2009 5,106 LCU -3.6%
2010 5,525 LCU +8.2%
2011 5,519 LCU -0.1%
2012 6,221 LCU +12.7%
2013 6,541 LCU +5.1%
2014 6,494 LCU -0.7%
2015 1,868 LCU -71.2%
2016 1,865 LCU -0.2%
2017 2,000 LCU +7.2%
2018 2,192 LCU +9.6%

Lithuania compared with similar countries

  • Lithuania's 2,192 LCU is below the median for Europe & Central Asia, which is 5,363 LCU, 41% of the median. (18 countries reporting)
  • Lithuania's 2,192 LCU is below the median for high income countries, which is 5,659 LCU, 39% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (biological) — Producer in Lithuania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +90.8% 2,162 LCU 4,126 LCU
2015 -71.2% 6,494 LCU 1,868 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,340 LCU 2,207 LCU 2,521 LCU 3
2000s 4,237 LCU 2,162 LCU 5,298 LCU 10
2010s 4,247 LCU 1,865 LCU 6,541 LCU 9

Countries ranked near Lithuania

  1. 19 Croatia 2,520 LCU compare
  2. 20 Portugal 2,512 LCU compare
  3. 21 Spain 2,463 LCU compare
  4. 23 Netherlands (Kingdom of the) 2,141 LCU compare
  5. 24 Italy 2,120 LCU compare
  6. 25 Germany 950 LCU compare

See the full ranking of 26 places →

More economy & growth data for Lithuania

All data for Lithuania →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (biological) — producer in Lithuania?
Meat of rabbits and hares, fresh or chilled (biological) — producer in Lithuania was 2,192 LCU in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Lithuania?
The highest recorded value was 6,541 LCU in 2013.
What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Lithuania?
The lowest recorded value was 1,865 LCU in 2016.
How does Lithuania rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
Lithuania ranks 22nd out of 25 countries with data for 2018.
Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Lithuania?
Over the last ten years it is down 58.6%. The long-run trend across the full record is rising.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (biological) — Producer in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-lcu-tonne-2/lithuania/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 468 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.