Meat of rabbits and hares, fresh or chilled (biological) — Producer in Poland

Poland: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 8,908 LCU in 2025. ◆ Volatile

Latest (2025)
8,908 LCU
Change on year
down 4.0%
World rank
11th
of 25 countries
All-time high
23.82 million LCU
in 1994
All-time low
3,016 LCU
in 1995
Years of data
35
1991–2025

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Poland, 1991–2025

05.0M10.0M15.0M20.0M25.0M1991200820251991: 8.7M LCU1992: 12.1M LCU1993: 14.1M LCU1994: 23.8M LCU1995: 3.0k LCU1996: 3.2k LCU1997: 3.5k LCU1998: 3.5k LCU1999: 3.6k LCU2000: 3.8k LCU2001: 5.1k LCU2002: 4.3k LCU2003: 4.3k LCU2004: 5.5k LCU2005: 4.2k LCU2006: 4.2k LCU2007: 4.5k LCU2008: 5.1k LCU2009: 5.5k LCU2010: 7.3k LCU2011: 6.9k LCU2012: 7.3k LCU2013: 8.7k LCU2014: 8.1k LCU2015: 7.9k LCU2016: 7.5k LCU2017: 7.9k LCU2018: 7.6k LCU2019: 8.0k LCU2020: 8.0k LCU2021: 7.8k LCU2022: 8.3k LCU2023: 9.6k LCU2024: 9.3k LCU2025: 8.9k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2025, meat of rabbits and hares, fresh or chilled (biological) — producer in Poland stood at 8,908 LCU.

That represents a change of down 4.0% on the previous year and up 12.2% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Poland peaked at 23.82 million LCU in 1994 and was at its lowest, 3,016 LCU, in 1995.

That places Poland 11th out of 25 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Poland, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne) in Poland, 1991 to 2025.
Year LCU Change
1991 8.73 million LCU
1992 12.14 million LCU +39.0%
1993 14.10 million LCU +16.1%
1994 23.82 million LCU +68.9%
1995 3,016 LCU -100.0%
1996 3,211 LCU +6.5%
1997 3,496 LCU +8.9%
1998 3,503 LCU +0.2%
1999 3,558 LCU +1.6%
2000 3,781 LCU +6.3%
2001 5,085 LCU +34.5%
2002 4,319 LCU -15.1%
2003 4,285 LCU -0.8%
2004 5,469 LCU +27.6%
2005 4,241 LCU -22.5%
2006 4,171 LCU -1.7%
2007 4,468 LCU +7.1%
2008 5,064 LCU +13.3%
2009 5,476 LCU +8.1%
2010 7,251 LCU +32.4%
2011 6,933 LCU -4.4%
2012 7,270 LCU +4.9%
2013 8,747 LCU +20.3%
2014 8,110 LCU -7.3%
2015 7,940 LCU -2.1%
2016 7,510 LCU -5.4%
2017 7,930 LCU +5.6%
2018 7,619 LCU -3.9%
2019 7,984 LCU +4.8%
2020 8,009 LCU +0.3%
2021 7,752 LCU -3.2%
2022 8,269 LCU +6.7%
2023 9,572 LCU +15.8%
2024 9,276 LCU -3.1%
2025 8,908 LCU -4.0%

Poland compared with similar countries

  • Poland's 8,908 LCU is above the median for Europe & Central Asia, which is 5,363 LCU, 1.7× the median. (18 countries reporting)
  • Poland's 8,908 LCU is above the median for high income countries, which is 5,659 LCU, 1.6× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (biological) — Producer in Poland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 -100.0% 23.82 million LCU 3,016 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 6.53 million LCU 3,016 LCU 23.82 million LCU 9
2000s 4,636 LCU 3,781 LCU 5,476 LCU 10
2010s 7,729 LCU 6,933 LCU 8,747 LCU 10
2020s 8,631 LCU 7,752 LCU 9,572 LCU 6

Countries ranked near Poland

  1. 8 Austria 51,051 LCU compare
  2. 9 Czechia 48,500 LCU compare
  3. 10 China, mainland 18,323 LCU compare
  4. 12 Switzerland 5,854 LCU compare
  5. 13 Latvia 5,800 LCU compare
  6. 14 Puerto Rico 5,688 LCU compare

See the full ranking of 26 places →

More economy & growth data for Poland

All data for Poland →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (biological) — producer in Poland?
Meat of rabbits and hares, fresh or chilled (biological) — producer in Poland was 8,908 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Poland?
The highest recorded value was 23.82 million LCU in 1994.
What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Poland?
The lowest recorded value was 3,016 LCU in 1995.
How does Poland rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
Poland ranks 11th out of 25 countries with data for 2025.
Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Poland?
Over the last ten years it is up 12.2%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (biological) — Producer in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-lcu-tonne-2/poland/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 468 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.