Meat of rabbits and hares, fresh or chilled (biological) — Producer in Czechia

Czechia: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 48,500 LCU in 2016. ▲ Rising

Latest (2016)
48,500 LCU
Change on year
up 6.6%
World rank
9th
of 25 countries
All-time high
48,673 LCU
in 2001
All-time low
38,482 LCU
in 1993
Years of data
17
1993–2016

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Czechia, 1993–2016

010.0k20.0k30.0k40.0k50.0k1993200420161993: 38.5k LCU1994: 40.0k LCU1995: 38.5k LCU1996: 40.0k LCU1997: 42.6k LCU1998: 46.3k LCU1999: 45.7k LCU2000: 47.5k LCU2001: 48.7k LCU2002: 46.8k LCU2003: 47.0k LCU2004: 47.8k LCU2005: 45.6k LCU2006: 43.6k LCU2007: 46.3k LCU2015: 45.5k LCU2016: 48.5k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (biological) — producer in Czechia is 48,500 LCU, measured in 2016.

The figure is up 6.6% on the previous year and up 11.3% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Czechia peaked at 48,673 LCU in 2001 and was at its lowest, 38,482 LCU, in 1993.

Czechia ranks 9th of 25 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 17 years of available data.

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Czechia, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne) in Czechia, 1993 to 2016.
Year LCU Change
1993 38,482 LCU
1994 39,958 LCU +3.8%
1995 38,482 LCU -3.7%
1996 39,958 LCU +3.8%
1997 42,571 LCU +6.5%
1998 46,347 LCU +8.9%
1999 45,706 LCU -1.4%
2000 47,545 LCU +4.0%
2001 48,673 LCU +2.4%
2002 46,757 LCU -3.9%
2003 46,999 LCU +0.5%
2004 47,750 LCU +1.6%
2005 45,573 LCU -4.6%
2006 43,583 LCU -4.4%
2007 46,318 LCU +6.3%
2015 45,500 LCU -1.8%
2016 48,500 LCU +6.6%

Czechia compared with similar countries

  • Czechia's 48,500 LCU is above the median for Europe & Central Asia, which is 5,363 LCU, 9.0× the median. (18 countries reporting)
  • Czechia's 48,500 LCU is above the median for high income countries, which is 5,659 LCU, 8.6× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 41,643 LCU 38,482 LCU 46,347 LCU 7
2000s 46,650 LCU 43,583 LCU 48,673 LCU 8
2010s 47,000 LCU 45,500 LCU 48,500 LCU 2

Countries ranked near Czechia

  1. 6 Slovakia 67,165 LCU compare
  2. 7 Trinidad and Tobago 58,900 LCU compare
  3. 8 Austria 51,051 LCU
  4. 10 China, mainland 18,323 LCU compare
  5. 11 Poland 8,908 LCU compare
  6. 12 Switzerland 5,854 LCU compare

See the full ranking of 26 places →

More economy & growth data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (biological) — producer in Czechia?
Meat of rabbits and hares, fresh or chilled (biological) — producer in Czechia was 48,500 LCU in 2016, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Czechia?
The highest recorded value was 48,673 LCU in 2001.
What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Czechia?
The lowest recorded value was 38,482 LCU in 1993.
How does Czechia rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
Czechia ranks 9th out of 25 countries with data for 2016.
Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Czechia?
Over the last ten years it is up 11.3%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (biological) — Producer in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-lcu-tonne-2/czechia/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 468 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.