Meat of pig with the bone, fresh or chilled (biological) — Producer in Nigeria
Nigeria: Meat of pig with the bone, fresh or chilled (biological) — Producer was 137,625 LCU in 1998. ◆ Volatile
Meat of pig with the bone, fresh or chilled (biological) — Producer in Nigeria, 1991–1998
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 1998, meat of pig with the bone, fresh or chilled (biological) — producer in Nigeria stood at 137,625 LCU. That is the highest value across all 8 years on record.
Compared with earlier readings it is up 171.2% on the previous year and up 967.9% over ten years.
That places Nigeria 38th out of 97 countries with data for 1998, putting it in the middle of the range.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Nigeria, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 12,887 LCU | — |
| 1992 | 17,893 LCU | +38.8% |
| 1993 | 33,833 LCU | +89.1% |
| 1994 | 43,840 LCU | +29.6% |
| 1995 | 63,560 LCU | +45.0% |
| 1996 | 70,080 LCU | +10.3% |
| 1997 | 50,745 LCU | -27.6% |
| 1998 | 137,625 LCU | +171.2% |
Nigeria compared with similar countries
- Nigeria's 137,625 LCU is below the median for lower middle income countries, which is 936,352 LCU, 15% of the median. (14 countries reporting)
- Nigeria's 137,625 LCU is below the median for Sub-Saharan Africa, which is 1.01 million LCU, 14% of the median. (15 countries reporting)
Countries ranked near Nigeria
- 35 North Macedonia 153,000 LCU compare
- 36 Burkina Faso 146,228 LCU
- 37 Dominican Republic 142,130 LCU
- 39 Russian Federation 104,422 LCU compare
- 40 Kenya 97,854 LCU compare
- 41 Serbia and Montenegro 89,710 LCU compare
More economy & growth data for Nigeria
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.04 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.32 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.19 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0041 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 5 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 4.01 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 148.16 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0138 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 16.86 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 13.91 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Nigeria?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Nigeria was 137,625 LCU in 1998, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Nigeria?
- The highest recorded value was 137,625 LCU in 1998.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Nigeria?
- The lowest recorded value was 12,887 LCU in 1991.
- How does Nigeria rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Nigeria ranks 38th out of 97 countries with data for 1998.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Nigeria?
- Over the last ten years it is up 967.9%. The long-run trend across the full record is volatile.
- Where does this Nigeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.