Meat of pig with the bone, fresh or chilled (biological) — Producer in Hungary
Hungary: Meat of pig with the bone, fresh or chilled (biological) — Producer was 581,169 LCU in 2025. ▲ Rising
Meat of pig with the bone, fresh or chilled (biological) — Producer in Hungary, 1991–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Hungary recorded 581,169 LCU for meat of pig with the bone, fresh or chilled (biological) — producer in 2025.
The figure is down 5.2% on the previous year and up 85.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Hungary peaked at 692,344 LCU in 2023 and was at its lowest, 64,500 LCU, in 1991.
That places Hungary 21st out of 97 countries with data for 2025, putting it in the top quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Hungary, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 64,500 LCU | — |
| 1992 | 79,900 LCU | +23.9% |
| 1993 | 89,300 LCU | +11.8% |
| 1994 | 117,240 LCU | +31.3% |
| 1995 | 168,200 LCU | +43.5% |
| 1996 | 169,800 LCU | +1.0% |
| 1997 | 219,700 LCU | +29.4% |
| 1998 | 227,300 LCU | +3.5% |
| 1999 | 192,800 LCU | -15.2% |
| 2000 | 237,600 LCU | +23.2% |
| 2001 | 333,455 LCU | +40.3% |
| 2002 | 275,271 LCU | -17.4% |
| 2003 | 228,653 LCU | -16.9% |
| 2004 | 262,600 LCU | +14.8% |
| 2005 | 275,412 LCU | +4.9% |
| 2006 | 292,966 LCU | +6.4% |
| 2007 | 260,619 LCU | -11.0% |
| 2008 | 306,205 LCU | +17.5% |
| 2009 | 315,964 LCU | +3.2% |
| 2010 | 311,422 LCU | -1.4% |
| 2011 | 392,396 LCU | +26.0% |
| 2012 | 387,293 LCU | -1.3% |
| 2013 | 392,566 LCU | +1.4% |
| 2014 | 339,442 LCU | -13.5% |
| 2015 | 312,809 LCU | -7.8% |
| 2016 | 393,482 LCU | +25.8% |
| 2017 | 365,409 LCU | -7.1% |
| 2018 | 361,419 LCU | -1.1% |
| 2019 | 539,475 LCU | +49.3% |
| 2020 | 357,575 LCU | -33.7% |
| 2021 | 383,540 LCU | +7.3% |
| 2022 | 679,708 LCU | +77.2% |
| 2023 | 692,344 LCU | +1.9% |
| 2024 | 613,055 LCU | -11.5% |
| 2025 | 581,169 LCU | -5.2% |
Hungary compared with similar countries
- Hungary's 581,169 LCU is above the median for high income countries, which is 4,046 LCU, 143.6× the median. (38 countries reporting)
- Hungary's 581,169 LCU is above the median for Europe & Central Asia, which is 5,740 LCU, 101.2× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 147,638 LCU | 64,500 LCU | 227,300 LCU | 9 |
| 2000s | 278,874 LCU | 228,653 LCU | 333,455 LCU | 10 |
| 2010s | 379,571 LCU | 311,422 LCU | 539,475 LCU | 10 |
| 2020s | 551,232 LCU | 357,575 LCU | 692,344 LCU | 6 |
Countries ranked near Hungary
More economy & growth data for Hungary
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.53 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -60.84 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.2468 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -6,395 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -69.94 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -14.09 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.2837 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -7,351 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 27.3 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Hungary?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Hungary was 581,169 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Hungary?
- The highest recorded value was 692,344 LCU in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Hungary?
- The lowest recorded value was 64,500 LCU in 1991.
- How does Hungary rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Hungary ranks 21st out of 97 countries with data for 2025.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Hungary?
- Over the last ten years it is up 85.8%. The long-run trend across the full record is rising.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.