Meat of goat, fresh or chilled (biological) — Producer Price in Switzerland
Switzerland: Meat of goat, fresh or chilled (biological) — Producer Price was 4,129 LCU in 2024. ▼ Falling
Meat of goat, fresh or chilled (biological) — Producer Price in Switzerland, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
The most recent figure for meat of goat, fresh or chilled (biological) — producer price in Switzerland is 4,129 LCU, measured in 2024.
The figure is down 1.5% on the previous year and down 5.6% over ten years.
Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Switzerland peaked at 5,289 LCU in 2005 and was at its lowest, 3,313 LCU, in 2020.
Switzerland ranks 60th of 75 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Meat of goat, fresh or chilled (biological) — Producer Price in Switzerland, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 5,053 LCU | — |
| 1992 | 5,224 LCU | +3.4% |
| 1993 | 4,964 LCU | -5.0% |
| 1994 | 4,634 LCU | -6.6% |
| 1995 | 4,322 LCU | -6.7% |
| 1996 | 4,366 LCU | +1.0% |
| 1997 | 4,541 LCU | +4.0% |
| 1998 | 4,228 LCU | -6.9% |
| 1999 | 3,824 LCU | -9.6% |
| 2000 | 4,180 LCU | +9.3% |
| 2001 | 3,716 LCU | -11.1% |
| 2002 | 4,466 LCU | +20.2% |
| 2003 | 4,572 LCU | +2.4% |
| 2004 | 5,234 LCU | +14.5% |
| 2005 | 5,289 LCU | +1.1% |
| 2006 | 5,072 LCU | -4.1% |
| 2007 | 5,009 LCU | -1.2% |
| 2008 | 4,962 LCU | -0.9% |
| 2009 | 4,802 LCU | -3.2% |
| 2010 | 4,808 LCU | +0.1% |
| 2011 | 4,819 LCU | +0.2% |
| 2012 | 4,379 LCU | -9.1% |
| 2013 | 4,549 LCU | +3.9% |
| 2014 | 4,372 LCU | -3.9% |
| 2015 | 4,688 LCU | +7.2% |
| 2016 | 4,333 LCU | -7.6% |
| 2017 | 4,333 LCU | +0.0% |
| 2018 | 4,456 LCU | +2.8% |
| 2019 | 4,627 LCU | +3.8% |
| 2020 | 3,313 LCU | -28.4% |
| 2021 | 3,774 LCU | +13.9% |
| 2022 | 4,248 LCU | +12.6% |
| 2023 | 4,194 LCU | -1.3% |
| 2024 | 4,129 LCU | -1.5% |
Switzerland compared with similar countries
- Switzerland's 4,129 LCU is below the median for high income countries, which is 7,003 LCU, 59% of the median. (23 countries reporting)
- Switzerland's 4,129 LCU is above the median for Europe & Central Asia, which is 3,200 LCU, 1.3× the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,573 LCU | 3,824 LCU | 5,224 LCU | 9 |
| 2000s | 4,730 LCU | 3,716 LCU | 5,289 LCU | 10 |
| 2010s | 4,536 LCU | 4,333 LCU | 4,819 LCU | 10 |
| 2020s | 3,932 LCU | 3,313 LCU | 4,248 LCU | 5 |
Countries ranked near Switzerland
More economy & growth data for Switzerland
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.6894 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 25.32 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0243 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 2,784 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -12.29 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 88.67 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0118 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -1,351 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 18.29 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (biological) — producer price in Switzerland?
- Meat of goat, fresh or chilled (biological) — producer price in Switzerland was 4,129 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Switzerland?
- The highest recorded value was 5,289 LCU in 2005.
- What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Switzerland?
- The lowest recorded value was 3,313 LCU in 2020.
- How does Switzerland rank for meat of goat, fresh or chilled (biological) — producer price?
- Switzerland ranks 60th out of 75 countries with data for 2024.
- Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Switzerland?
- Over the last ten years it is down 5.6%. The long-run trend across the full record is falling.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.