Meat of goat, fresh or chilled (biological) — Producer Price in Belgium

Belgium: Meat of goat, fresh or chilled (biological) — Producer Price was 3,000 LCU in 2017. ▼ Falling

Latest (2017)
3,000 LCU
Change on year
up 5.1%
World rank
63rd
of 75 countries
All-time high
3,793 LCU
in 2011
All-time low
2,854 LCU
in 2016
Years of data
10
2008–2017

Meat of goat, fresh or chilled (biological) — Producer Price in Belgium, 2008–2017

01.0k2.0k3.0k4.0k2008201220172008: 3.7k LCU2009: 3.7k LCU2010: 3.7k LCU2011: 3.8k LCU2012: 3.5k LCU2013: 3.5k LCU2014: 3.7k LCU2015: 3.1k LCU2016: 2.9k LCU2017: 3.0k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2017, meat of goat, fresh or chilled (biological) — producer price in Belgium stood at 3,000 LCU.

That represents a change of up 5.1% on the previous year and down 18.5% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Belgium peaked at 3,793 LCU in 2011 and was at its lowest, 2,854 LCU, in 2016.

That places Belgium 63rd out of 75 countries with data for 2017, putting it in the bottom quarter.

Meat of goat, fresh or chilled (biological) — Producer Price in Belgium, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Belgium, 2008 to 2017.
Year LCU Change
2008 3,682 LCU
2009 3,748 LCU +1.8%
2010 3,740 LCU -0.2%
2011 3,793 LCU +1.4%
2012 3,517 LCU -7.3%
2013 3,463 LCU -1.5%
2014 3,697 LCU +6.8%
2015 3,078 LCU -16.7%
2016 2,854 LCU -7.3%
2017 3,000 LCU +5.1%

Belgium compared with similar countries

  • Belgium's 3,000 LCU is below the median for high income countries, which is 7,003 LCU, 43% of the median. (23 countries reporting)
  • Belgium's 3,000 LCU is below the median for Europe & Central Asia, which is 3,200 LCU, 94% of the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,715 LCU 3,682 LCU 3,748 LCU 2
2010s 3,393 LCU 2,854 LCU 3,793 LCU 8

Countries ranked near Belgium

  1. 60 Switzerland 4,129 LCU compare
  2. 61 Argentina 3,880 LCU
  3. 62 Greece 3,200 LCU compare
  4. 64 Croatia 2,929 LCU compare
  5. 65 Azerbaijan 2,632 LCU compare
  6. 66 Luxembourg 2,504 LCU compare

See the full ranking of 81 places →

More economy & growth data for Belgium

All data for Belgium →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Belgium?
Meat of goat, fresh or chilled (biological) — producer price in Belgium was 3,000 LCU in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Belgium?
The highest recorded value was 3,793 LCU in 2011.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Belgium?
The lowest recorded value was 2,854 LCU in 2016.
How does Belgium rank for meat of goat, fresh or chilled (biological) — producer price?
Belgium ranks 63rd out of 75 countries with data for 2017.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Belgium?
Over the last ten years it is down 18.5%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/belgium/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.