Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka

Sri Lanka: Meat of goat, fresh or chilled (biological) — Producer Price was 451,045 LCU in 2024. ◆ Volatile

Latest (2024)
451,045 LCU
Change on year
up 7.9%
World rank
22nd
of 75 countries
All-time high
472,523 LCU
in 2011
All-time low
19,531 LCU
in 2018
Years of data
34
1991–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka, 1991–2024

0100.0k200.0k300.0k400.0k500.0k1991200720241991: 50.0k LCU1992: 57.3k LCU1993: 59.5k LCU1994: 65.6k LCU1995: 73.5k LCU1996: 85.1k LCU1997: 102.5k LCU1998: 118.9k LCU1999: 123.6k LCU2000: 127.8k LCU2001: 193.8k LCU2002: 137.9k LCU2003: 148.7k LCU2004: 173.0k LCU2005: 197.0k LCU2006: 225.5k LCU2007: 279.4k LCU2008: 75.5k LCU2009: 80.2k LCU2010: 448.9k LCU2011: 472.5k LCU2012: 112.7k LCU2013: 146.9k LCU2014: 149.6k LCU2015: 162.7k LCU2016: 184.2k LCU2017: 214.2k LCU2018: 19.5k LCU2019: 233.1k LCU2020: 244.0k LCU2021: 129.2k LCU2022: 393.8k LCU2023: 418.0k LCU2024: 451.0k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2024, meat of goat, fresh or chilled (biological) — producer price in Sri Lanka stood at 451,045 LCU.

Compared with earlier readings it is up 7.9% on the previous year and up 201.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Sri Lanka peaked at 472,523 LCU in 2011 and was at its lowest, 19,531 LCU, in 2018.

Sri Lanka ranks 22nd of 75 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Sri Lanka, 1991 to 2024.
Year LCU Change
1991 49,995 LCU
1992 57,310 LCU +14.6%
1993 59,510 LCU +3.8%
1994 65,615 LCU +10.3%
1995 73,500 LCU +12.0%
1996 85,098 LCU +15.8%
1997 102,465 LCU +20.4%
1998 118,855 LCU +16.0%
1999 123,562 LCU +4.0%
2000 127,813 LCU +3.4%
2001 193,826 LCU +51.6%
2002 137,875 LCU -28.9%
2003 148,696 LCU +7.8%
2004 172,968 LCU +16.3%
2005 197,038 LCU +13.9%
2006 225,479 LCU +14.4%
2007 279,429 LCU +23.9%
2008 75,548 LCU -73.0%
2009 80,240 LCU +6.2%
2010 448,856 LCU +459.4%
2011 472,523 LCU +5.3%
2012 112,705 LCU -76.1%
2013 146,855 LCU +30.3%
2014 149,563 LCU +1.8%
2015 162,695 LCU +8.8%
2016 184,171 LCU +13.2%
2017 214,245 LCU +16.3%
2018 19,531 LCU -90.9%
2019 233,091 LCU +1093.4%
2020 244,042 LCU +4.7%
2021 129,152 LCU -47.1%
2022 393,799 LCU +204.9%
2023 417,962 LCU +6.1%
2024 451,045 LCU +7.9%

Sri Lanka compared with similar countries

  • Sri Lanka's 451,045 LCU is above the median for upper middle income countries, which is 55,495 LCU, 8.1× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +1093.4% 19,531 LCU 233,091 LCU
2010 +459.4% 80,240 LCU 448,856 LCU
2022 +204.9% 129,152 LCU 393,799 LCU
2018 -90.9% 214,245 LCU 19,531 LCU
2012 -76.1% 472,523 LCU 112,705 LCU
2008 -73.0% 279,429 LCU 75,548 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 81,768 LCU 49,995 LCU 123,562 LCU 9
2000s 163,891 LCU 75,548 LCU 279,429 LCU 10
2010s 214,424 LCU 19,531 LCU 472,523 LCU 10
2020s 327,200 LCU 129,152 LCU 451,045 LCU 5

Countries ranked near Sri Lanka

  1. 19 Malawi 1.02 million LCU compare
  2. 20 Hungary 769,785 LCU compare
  3. 21 New Caledonia 590,378 LCU compare
  4. 23 Albania 378,997 LCU compare
  5. 24 Dominican Republic 254,844 LCU compare
  6. 25 Myanmar 246,457 LCU compare

See the full ranking of 81 places →

More economy & growth data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Sri Lanka?
Meat of goat, fresh or chilled (biological) — producer price in Sri Lanka was 451,045 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Sri Lanka?
The highest recorded value was 472,523 LCU in 2011.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Sri Lanka?
The lowest recorded value was 19,531 LCU in 2018.
How does Sri Lanka rank for meat of goat, fresh or chilled (biological) — producer price?
Sri Lanka ranks 22nd out of 75 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Sri Lanka?
Over the last ten years it is up 201.6%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/sri-lanka/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.