Meat of goat, fresh or chilled (biological) — Producer Price in Dominican Republic
Dominican Republic: Meat of goat, fresh or chilled (biological) — Producer Price was 254,844 LCU in 2025. ◆ Volatile
Meat of goat, fresh or chilled (biological) — Producer Price in Dominican Republic, 1991–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Dominican Republic recorded 254,844 LCU for meat of goat, fresh or chilled (biological) — producer price in 2025.
Compared with earlier readings it is up 6.8% on the previous year and up 90.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Dominican Republic peaked at 292,969 LCU in 2022 and was at its lowest, 9,000 LCU, in 1991.
That places Dominican Republic 24th out of 75 countries with data for 2025, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (biological) — Producer Price in Dominican Republic, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 9,000 LCU | — |
| 1992 | 9,000 LCU | +0.0% |
| 1993 | 10,140 LCU | +12.7% |
| 1994 | 9,420 LCU | -7.1% |
| 1995 | 9,470 LCU | +0.5% |
| 1996 | 10,500 LCU | +10.9% |
| 2016 | 134,106 LCU | +1177.2% |
| 2017 | 140,900 LCU | +5.1% |
| 2018 | 143,333 LCU | +1.7% |
| 2019 | 151,802 LCU | +5.9% |
| 2020 | 153,889 LCU | +1.4% |
| 2021 | 212,500 LCU | +38.1% |
| 2022 | 292,969 LCU | +37.9% |
| 2023 | 185,589 LCU | -36.7% |
| 2024 | 238,635 LCU | +28.6% |
| 2025 | 254,844 LCU | +6.8% |
Dominican Republic compared with similar countries
- Dominican Republic's 254,844 LCU is above the median for upper middle income countries, which is 55,495 LCU, 4.6× the median. (21 countries reporting)
- Dominican Republic's 254,844 LCU is above the median for Latin America & Caribbean, which is 31,866 LCU, 8.0× the median. (14 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (biological) — Producer Price in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +1177.2% | 10,500 LCU | 134,106 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9,588 LCU | 9,000 LCU | 10,500 LCU | 6 |
| 2010s | 142,535 LCU | 134,106 LCU | 151,802 LCU | 4 |
| 2020s | 223,071 LCU | 153,889 LCU | 292,969 LCU | 6 |
Countries ranked near Dominican Republic
- 21 New Caledonia 590,378 LCU compare
- 22 Sri Lanka 451,045 LCU compare
- 23 Albania 378,997 LCU compare
- 25 Myanmar 246,457 LCU compare
- 26 Philippines 231,014 LCU compare
- 27 Russian Federation 150,250 LCU compare
More economy & growth data for Dominican Republic
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.27 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.04 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -114.00 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0009 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -9.9 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 4.92 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 9.9 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0386 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 426.96 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 9.71 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (biological) — producer price in Dominican Republic?
- Meat of goat, fresh or chilled (biological) — producer price in Dominican Republic was 254,844 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Dominican Republic?
- The highest recorded value was 292,969 LCU in 2022.
- What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Dominican Republic?
- The lowest recorded value was 9,000 LCU in 1991.
- How does Dominican Republic rank for meat of goat, fresh or chilled (biological) — producer price?
- Dominican Republic ranks 24th out of 75 countries with data for 2025.
- Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Dominican Republic?
- Over the last ten years it is up 90.0%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.