Dominican Republic vs Philippines: Meat of goat, fresh or chilled (biological) — Producer Price

Dominican Republic
254,844 LCU
in 2025
Philippines
231,014 LCU
in 2025
Dominican Republic rank
24th
Philippines rank
26th

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Dominican Republic
  • Philippines
0100.0k200.0k300.0k199120082025

How they compare

Dominican Republic currently reports 254,844 LCU against 231,014 LCU in Philippines, a difference of 23,830 LCU.

That makes Dominican Republic's figure about 1.1 times Philippines's.

The two have swapped places 5 times across 16 shared years of data; in 1991 it was Philippines ahead.

Dominican Republic ranks 24th and Philippines ranks 26th of 75 countries.

Across the 3 decades both report, Dominican Republic averaged higher in 2 and Philippines in 1.

Head to head by decade

Decade Dominican Republic Philippines Difference Ahead
1990s 9,588 LCU 32,630 LCU 23,042 LCU Philippines
2010s 142,535 LCU 136,602 LCU 5,933 LCU Dominican Republic
2020s 223,071 LCU 210,887 LCU 12,184 LCU Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Dominican Republic or Philippines?
Dominican Republic, at 254,844 LCU against 231,014 LCU in Philippines as of 2025.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Dominican Republic and Philippines?
23,830 LCU, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Philippines?
16 years are reported by both, from 1991 to 2025.
How do Dominican Republic and Philippines rank globally for meat of goat, fresh or chilled (biological) — producer price?
Dominican Republic ranks 24th and Philippines ranks 26th of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Philippines: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/dominican-republic/philippines/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.