Meat of ducks, fresh or chilled (biological) — Producer Price in Spain
Spain: Meat of ducks, fresh or chilled (biological) — Producer Price was 2,020 SLC in 2024. ▼ Falling
Meat of ducks, fresh or chilled (biological) — Producer Price in Spain, 2008–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of ducks, fresh or chilled (biological) — producer price in Spain is 2,020 SLC, measured in 2024.
Compared with earlier readings it is up 2.2% on the previous year and down 25.7% over ten years.
Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Spain peaked at 3,234 SLC in 2019 and was at its lowest, 1,750 SLC, in 2021.
That places Spain 27th out of 30 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 17 years of available data.
Meat of ducks, fresh or chilled (biological) — Producer Price in Spain, year by year
| Year | SLC | Change |
|---|---|---|
| 2008 | 2,230 SLC | — |
| 2009 | 2,490 SLC | +11.6% |
| 2010 | 2,440 SLC | -2.0% |
| 2011 | 2,582 SLC | +5.8% |
| 2012 | 2,850 SLC | +10.4% |
| 2013 | 2,720 SLC | -4.6% |
| 2014 | 2,720 SLC | +0.0% |
| 2015 | 2,750 SLC | +1.1% |
| 2016 | 2,750 SLC | +0.0% |
| 2017 | 2,950 SLC | +7.3% |
| 2018 | 3,052 SLC | +3.5% |
| 2019 | 3,234 SLC | +6.0% |
| 2020 | 1,751 SLC | -45.8% |
| 2021 | 1,750 SLC | -0.1% |
| 2022 | 1,863 SLC | +6.5% |
| 2023 | 1,976 SLC | +6.1% |
| 2024 | 2,020 SLC | +2.2% |
Spain compared with similar countries
- Spain's 2,020 SLC is below the median for high income countries, which is 3,258 SLC, 62% of the median. (12 countries reporting)
- Spain's 2,020 SLC is below the median for Europe & Central Asia, which is 4,450 SLC, 45% of the median. (12 countries reporting)
Biggest year-on-year movements
Years where Meat of ducks, fresh or chilled (biological) — Producer Price in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | -45.8% | 3,234 SLC | 1,751 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,360 SLC | 2,230 SLC | 2,490 SLC | 2 |
| 2010s | 2,805 SLC | 2,440 SLC | 3,234 SLC | 10 |
| 2020s | 1,872 SLC | 1,750 SLC | 2,020 SLC | 5 |
Countries ranked near Spain
More economy & growth data for Spain
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.77 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.62 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 46.38 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0243 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 939.77 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 28.09 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -34.34 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0147 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 569.12 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 19.32 % change on previous year (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (biological) — producer price in Spain?
- Meat of ducks, fresh or chilled (biological) — producer price in Spain was 2,020 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Spain?
- The highest recorded value was 3,234 SLC in 2019.
- What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Spain?
- The lowest recorded value was 1,750 SLC in 2021.
- How does Spain rank for meat of ducks, fresh or chilled (biological) — producer price?
- Spain ranks 27th out of 30 countries with data for 2024.
- Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Spain?
- Over the last ten years it is down 25.7%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.