Meat of ducks, fresh or chilled (biological) — Producer Price in Germany

Germany: Meat of ducks, fresh or chilled (biological) — Producer Price was 1,382 SLC in 2024. ◆ Volatile

Latest (2024)
1,382 SLC
Change on year
down 21.0%
World rank
29th
of 30 countries
All-time high
6,767 SLC
in 2022
All-time low
943.7 SLC
in 2006
Years of data
22
1991–2024

Meat of ducks, fresh or chilled (biological) — Producer Price in Germany, 1991–2024

02.0k4.0k6.0k1991200720241991: 1.9k SLC1992: 1.8k SLC1993: 1.8k SLC1994: 1.8k SLC1995: 1.9k SLC1996: 1.9k SLC1997: 1.4k SLC1998: 1.4k SLC2006: 943.7 SLC2012: 2.3k SLC2013: 2.3k SLC2014: 2.3k SLC2015: 2.9k SLC2016: 3.2k SLC2017: 4.0k SLC2018: 3.7k SLC2019: 3.8k SLC2020: 4.0k SLC2021: 4.5k SLC2022: 6.8k SLC2023: 1.8k SLC2024: 1.4k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Germany recorded 1,382 SLC for meat of ducks, fresh or chilled (biological) — producer price in 2024.

Compared with earlier readings it is down 21.0% on the previous year and down 41.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Germany peaked at 6,767 SLC in 2022 and was at its lowest, 943.7 SLC, in 2006.

Germany ranks 29th of 30 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled (biological) — Producer Price in Germany, year by year

Annual values for Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne) in Germany, 1991 to 2024.
Year SLC Change
1991 1,892 SLC
1992 1,806 SLC -4.6%
1993 1,779 SLC -1.5%
1994 1,803 SLC +1.3%
1995 1,883 SLC +4.5%
1996 1,938 SLC +2.9%
1997 1,424 SLC -26.5%
1998 1,406 SLC -1.2%
2006 943.7 SLC -32.9%
2012 2,272 SLC +140.8%
2013 2,309 SLC +1.6%
2014 2,346 SLC +1.6%
2015 2,869 SLC +22.3%
2016 3,177 SLC +10.7%
2017 3,964 SLC +24.8%
2018 3,701 SLC -6.6%
2019 3,840 SLC +3.8%
2020 3,995 SLC +4.0%
2021 4,509 SLC +12.9%
2022 6,767 SLC +50.1%
2023 1,750 SLC -74.1%
2024 1,382 SLC -21.0%

Germany compared with similar countries

  • Germany's 1,382 SLC is below the median for high income countries, which is 3,258 SLC, 42% of the median. (12 countries reporting)
  • Germany's 1,382 SLC is below the median for Europe & Central Asia, which is 4,450 SLC, 31% of the median. (12 countries reporting)

Biggest year-on-year movements

Years where Meat of ducks, fresh or chilled (biological) — Producer Price in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +140.8% 943.7 SLC 2,272 SLC
2023 -74.1% 6,767 SLC 1,750 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,742 SLC 1,406 SLC 1,938 SLC 8
2000s 943.7 SLC 943.7 SLC 943.7 SLC 1
2010s 3,060 SLC 2,272 SLC 3,964 SLC 8
2020s 3,681 SLC 1,382 SLC 6,767 SLC 5

Countries ranked near Germany

  1. 26 Portugal 2,373 SLC compare
  2. 27 Spain 2,020 SLC compare
  3. 28 Slovakia 1,652 SLC compare
  4. 30 United Kingdom of Great Britain and Northern Ireland 974 SLC compare

See the full ranking of 33 places →

More economy & growth data for Germany

All data for Germany →

Frequently asked questions

What is meat of ducks, fresh or chilled (biological) — producer price in Germany?
Meat of ducks, fresh or chilled (biological) — producer price in Germany was 1,382 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Germany?
The highest recorded value was 6,767 SLC in 2022.
What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Germany?
The lowest recorded value was 943.7 SLC in 2006.
How does Germany rank for meat of ducks, fresh or chilled (biological) — producer price?
Germany ranks 29th out of 30 countries with data for 2024.
Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Germany?
Over the last ten years it is down 41.1%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (biological) — Producer Price in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-biological-producer-price-slc-tonne/germany/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 612 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.