Meat of ducks, fresh or chilled (biological) — Producer Price in Croatia

Croatia: Meat of ducks, fresh or chilled (biological) — Producer Price was 2,390 SLC in 2024. ▬ Flat

Latest (2024)
2,390 SLC
Change on year
down 1.4%
World rank
25th
of 30 countries
All-time high
3,168 SLC
in 2011
All-time low
1,875 SLC
in 2009
Years of data
13
2009–2024

Meat of ducks, fresh or chilled (biological) — Producer Price in Croatia, 2009–2024

01.0k2.0k3.0k2009201620242009: 1.9k SLC2010: 2.2k SLC2011: 3.2k SLC2013: 2.4k SLC2016: 2.2k SLC2017: 2.1k SLC2018: 2.1k SLC2019: 2.1k SLC2020: 2.1k SLC2021: 2.2k SLC2022: 2.3k SLC2023: 2.4k SLC2024: 2.4k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2024, meat of ducks, fresh or chilled (biological) — producer price in Croatia stood at 2,390 SLC.

Compared with earlier readings it is down 1.4% on the previous year and up 0.0% over ten years.

Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Croatia peaked at 3,168 SLC in 2011 and was at its lowest, 1,875 SLC, in 2009.

Croatia ranks 25th of 30 countries on this measure, in the bottom quarter.

Meat of ducks, fresh or chilled (biological) — Producer Price in Croatia, year by year

Annual values for Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne) in Croatia, 2009 to 2024.
Year SLC Change
2009 1,875 SLC
2010 2,165 SLC +15.4%
2011 3,168 SLC +46.4%
2013 2,389 SLC -24.6%
2016 2,223 SLC -6.9%
2017 2,141 SLC -3.7%
2018 2,119 SLC -1.0%
2019 2,135 SLC +0.8%
2020 2,137 SLC +0.1%
2021 2,193 SLC +2.6%
2022 2,314 SLC +5.5%
2023 2,425 SLC +4.8%
2024 2,390 SLC -1.4%

Croatia compared with similar countries

  • Croatia's 2,390 SLC is below the median for high income countries, which is 3,258 SLC, 73% of the median. (12 countries reporting)
  • Croatia's 2,390 SLC is below the median for Europe & Central Asia, which is 4,450 SLC, 54% of the median. (12 countries reporting)

Biggest year-on-year movements

Years where Meat of ducks, fresh or chilled (biological) — Producer Price in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +46.4% 2,165 SLC 3,168 SLC

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,875 SLC 1,875 SLC 1,875 SLC 1
2010s 2,334 SLC 2,119 SLC 3,168 SLC 7
2020s 2,292 SLC 2,137 SLC 2,425 SLC 5

Countries ranked near Croatia

  1. 22 Panama 3,924 SLC compare
  2. 23 Austria 3,836 SLC compare
  3. 24 Singapore 2,680 SLC
  4. 26 Portugal 2,373 SLC compare
  5. 27 Spain 2,020 SLC compare
  6. 28 Slovakia 1,652 SLC

See the full ranking of 33 places →

More economy & growth data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of ducks, fresh or chilled (biological) — producer price in Croatia?
Meat of ducks, fresh or chilled (biological) — producer price in Croatia was 2,390 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Croatia?
The highest recorded value was 3,168 SLC in 2011.
What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Croatia?
The lowest recorded value was 1,875 SLC in 2009.
How does Croatia rank for meat of ducks, fresh or chilled (biological) — producer price?
Croatia ranks 25th out of 30 countries with data for 2024.
Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Croatia?
Over the last ten years it is up 0.0%. The long-run trend across the full record is flat.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (biological) — Producer Price in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-biological-producer-price-slc-tonne/croatia/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 612 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.