Meat of ducks, fresh or chilled (biological) — Producer Price in Singapore
Singapore: Meat of ducks, fresh or chilled (biological) — Producer Price was 2,680 SLC in 2011. ▲ Rising
Meat of ducks, fresh or chilled (biological) — Producer Price in Singapore, 1996–2011
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of ducks, fresh or chilled (biological) — producer price in Singapore is 2,680 SLC, measured in 2011.
Compared with earlier readings it is up 3.5% on the previous year and up 15.5% over ten years.
Over the whole period, meat of ducks, fresh or chilled (biological) — producer price in Singapore peaked at 2,910 SLC in 2007 and was at its lowest, 2,250 SLC, in 2005.
That places Singapore 24th out of 30 countries with data for 2011, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 16 years of available data.
Meat of ducks, fresh or chilled (biological) — Producer Price in Singapore, year by year
| Year | SLC | Change |
|---|---|---|
| 1996 | 2,560 SLC | — |
| 1997 | 2,480 SLC | -3.1% |
| 1998 | 2,380 SLC | -4.0% |
| 1999 | 2,360 SLC | -0.8% |
| 2000 | 2,320 SLC | -1.7% |
| 2001 | 2,320 SLC | +0.0% |
| 2002 | 2,310 SLC | -0.4% |
| 2003 | 2,300 SLC | -0.4% |
| 2004 | 2,430 SLC | +5.7% |
| 2005 | 2,250 SLC | -7.4% |
| 2006 | 2,700 SLC | +20.0% |
| 2007 | 2,910 SLC | +7.8% |
| 2008 | 2,730 SLC | -6.2% |
| 2009 | 2,630 SLC | -3.7% |
| 2010 | 2,590 SLC | -1.5% |
| 2011 | 2,680 SLC | +3.5% |
Singapore compared with similar countries
- Singapore's 2,680 SLC is below the median for high income countries, which is 3,258 SLC, 82% of the median. (12 countries reporting)
- Singapore's 2,680 SLC is below the median for East Asia & Pacific, which is 125,248 SLC, 2% of the median. (8 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,445 SLC | 2,360 SLC | 2,560 SLC | 4 |
| 2000s | 2,490 SLC | 2,250 SLC | 2,910 SLC | 10 |
| 2010s | 2,635 SLC | 2,590 SLC | 2,680 SLC | 2 |
Countries ranked near Singapore
More economy & growth data for Singapore
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.99 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 94.20 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.156 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 15,415 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 159.09 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 17.78 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.2634 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 26,032 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 12.55 % change on previous year (2025)
Frequently asked questions
- What is meat of ducks, fresh or chilled (biological) — producer price in Singapore?
- Meat of ducks, fresh or chilled (biological) — producer price in Singapore was 2,680 SLC in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (biological) — producer price recorded in Singapore?
- The highest recorded value was 2,910 SLC in 2007.
- What is the lowest meat of ducks, fresh or chilled (biological) — producer price recorded in Singapore?
- The lowest recorded value was 2,250 SLC in 2005.
- How does Singapore rank for meat of ducks, fresh or chilled (biological) — producer price?
- Singapore ranks 24th out of 30 countries with data for 2011.
- Is meat of ducks, fresh or chilled (biological) — producer price rising or falling in Singapore?
- Over the last ten years it is up 15.5%. The long-run trend across the full record is rising.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.