Meat of chickens, fresh or chilled — Producer Price in Peru

Peru: Meat of chickens, fresh or chilled — Producer Price was 5,485 LCU in 2005. ▲ Rising

Latest (2005)
5,485 LCU
Change on year
down 0.3%
World rank
58th
of 79 countries
All-time high
7,297 LCU
in 1998
All-time low
3,132 LCU
in 1992
Years of data
14
1992–2005

Meat of chickens, fresh or chilled — Producer Price in Peru, 1992–2005

02.0k4.0k6.0k8.0k1992199820051992: 3.1k LCU1993: 4.9k LCU1994: 5.4k LCU1995: 4.8k LCU1996: 5.7k LCU1997: 6.9k LCU1998: 7.3k LCU1999: 5.7k LCU2000: 5.6k LCU2001: 5.6k LCU2002: 5.6k LCU2003: 4.9k LCU2004: 5.5k LCU2005: 5.5k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Peru recorded 5,485 LCU for meat of chickens, fresh or chilled — producer price in 2005.

Compared with earlier readings it is down 0.3% on the previous year and up 13.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Peru peaked at 7,297 LCU in 1998 and was at its lowest, 3,132 LCU, in 1992.

Peru ranks 58th of 79 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Meat of chickens, fresh or chilled — Producer Price in Peru, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (LCU/tonne) in Peru, 1992 to 2005.
Year LCU Change
1992 3,132 LCU
1993 4,928 LCU +57.3%
1994 5,374 LCU +9.1%
1995 4,817 LCU -10.4%
1996 5,692 LCU +18.2%
1997 6,916 LCU +21.5%
1998 7,297 LCU +5.5%
1999 5,660 LCU -22.4%
2000 5,612 LCU -0.8%
2001 5,612 LCU +0.0%
2002 5,628 LCU +0.3%
2003 4,913 LCU -12.7%
2004 5,501 LCU +12.0%
2005 5,485 LCU -0.3%

Peru compared with similar countries

  • Peru's 5,485 LCU is below the median for upper middle income countries, which is 41,729 LCU, 13% of the median. (25 countries reporting)
  • Peru's 5,485 LCU is below the median for Latin America & Caribbean, which is 26,730 LCU, 21% of the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,477 LCU 3,132 LCU 7,297 LCU 8
2000s 5,458 LCU 4,913 LCU 5,628 LCU 6

Countries ranked near Peru

  1. 55 Antigua and Barbuda 9,900 LCU compare
  2. 56 Georgia 6,920 LCU compare
  3. 57 Namibia 6,800 LCU
  4. 59 Brunei Darussalam 5,174 LCU compare
  5. 60 Cook Islands 4,925 LCU compare
  6. 61 Azerbaijan 4,670 LCU compare

See the full ranking of 85 places →

More economy & growth data for Peru

All data for Peru →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Peru?
Meat of chickens, fresh or chilled — producer price in Peru was 5,485 LCU in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Peru?
The highest recorded value was 7,297 LCU in 1998.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Peru?
The lowest recorded value was 3,132 LCU in 1992.
How does Peru rank for meat of chickens, fresh or chilled — producer price?
Peru ranks 58th out of 79 countries with data for 2005.
Is meat of chickens, fresh or chilled — producer price rising or falling in Peru?
Over the last ten years it is up 13.9%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/peru/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.