Meat of chickens, fresh or chilled — Producer Price in Türkiye

Türkiye: Meat of chickens, fresh or chilled — Producer Price was 5,410 LCU in 2012. ◆ Volatile

Latest (2012)
5,410 LCU
Change on year
up 0.1%
World rank
4th
of 4 countries
All-time high
2.37 billion LCU
in 2004
All-time low
2,430 LCU
in 2005
Years of data
14
1999–2012

Meat of chickens, fresh or chilled — Producer Price in Türkiye, 1999–2012

0500.0M1.0B1.5B2.0B2.5B1999200520121999: 714.3M LCU2000: 981.7M LCU2001: 1.0B LCU2002: 2.0B LCU2003: 2.2B LCU2004: 2.4B LCU2005: 2.4k LCU2006: 2.7k LCU2007: 3.6k LCU2008: 3.7k LCU2009: 4.8k LCU2010: 4.9k LCU2011: 5.4k LCU2012: 5.4k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2012, meat of chickens, fresh or chilled — producer price in Türkiye stood at 5,410 LCU.

Compared with earlier readings it is up 0.1% on the previous year and down 100.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Türkiye peaked at 2.37 billion LCU in 2004 and was at its lowest, 2,430 LCU, in 2005.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producer Price in Türkiye, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (LCU/tonne) in Türkiye, 1999 to 2012.
Year LCU Change
1999 714.26 million LCU
2000 981.68 million LCU +37.4%
2001 1.04 billion LCU +5.8%
2002 2.01 billion LCU +93.9%
2003 2.21 billion LCU +9.5%
2004 2.37 billion LCU +7.7%
2005 2,430 LCU -100.0%
2006 2,720 LCU +11.9%
2007 3,610 LCU +32.7%
2008 3,690 LCU +2.2%
2009 4,780 LCU +29.5%
2010 4,917 LCU +2.9%
2011 5,403 LCU +9.9%
2012 5,410 LCU +0.1%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Producer Price in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 -100.0% 2.37 billion LCU 2,430 LCU
2002 +93.9% 1.04 billion LCU 2.01 billion LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 714.26 million LCU 714.26 million LCU 714.26 million LCU 1
2000s 861.37 million LCU 2,430 LCU 2.37 billion LCU 10
2010s 5,243 LCU 4,917 LCU 5,410 LCU 3

Countries ranked near Türkiye

  1. 1 Côte d'Ivoire 950,000 LCU
  2. 1 Indonesia 36.07 million LCU compare
  3. 1 Viet Nam 105.20 million LCU compare
  4. 2 Cabo Verde 650,785 LCU compare
  5. 2 Lao People's Democratic Republic 35.36 million LCU compare
  6. 2 Turkmenistan 28.70 million LCU
  7. 3 Colombia 16.28 million LCU compare
  8. 3 Syrian Arab Republic 860,000 LCU compare
  9. 4 Ghana 16.00 million LCU compare
  10. 5 Cambodia 15.85 million LCU compare
  11. 6 Madagascar 12.00 million LCU compare
  12. 7 Yemen 7.70 million LCU compare

See the full ranking of 85 places →

More economy & growth data for Türkiye

All data for Türkiye →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Türkiye?
Meat of chickens, fresh or chilled — producer price in Türkiye was 5,410 LCU in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Türkiye?
The highest recorded value was 2.37 billion LCU in 2004.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Türkiye?
The lowest recorded value was 2,430 LCU in 2005.
How does Türkiye rank for meat of chickens, fresh or chilled — producer price?
Türkiye ranks 4th out of 4 countries with data for 2012.
Is meat of chickens, fresh or chilled — producer price rising or falling in Türkiye?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/turkiye-2/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.