Meat of chickens, fresh or chilled — Producer Price in Bangladesh

Bangladesh: Meat of chickens, fresh or chilled — Producer Price was 60,000 LCU in 2002. ▼ Falling

Latest (2002)
60,000 LCU
Change on year
unchanged
World rank
34th
of 79 countries
All-time high
80,000 LCU
in 1997
All-time low
60,000 LCU
in 2001
Years of data
12
1991–2002

Meat of chickens, fresh or chilled — Producer Price in Bangladesh, 1991–2002

020.0k40.0k60.0k80.0k1991199620021991: 73.0k LCU1992: 73.0k LCU1993: 75.0k LCU1994: 75.0k LCU1995: 77.0k LCU1996: 77.0k LCU1997: 80.0k LCU1998: 80.0k LCU1999: 75.0k LCU2000: 65.0k LCU2001: 60.0k LCU2002: 60.0k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Bangladesh recorded 60,000 LCU for meat of chickens, fresh or chilled — producer price in 2002. That is the lowest value across all 12 years on record.

The figure is down 17.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Bangladesh peaked at 80,000 LCU in 1997 and was at its lowest, 60,000 LCU, in 2001.

Bangladesh ranks 34th of 79 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 12 years of available data.

Meat of chickens, fresh or chilled — Producer Price in Bangladesh, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (LCU/tonne) in Bangladesh, 1991 to 2002.
Year LCU Change
1991 73,000 LCU
1992 73,000 LCU +0.0%
1993 75,000 LCU +2.7%
1994 75,000 LCU +0.0%
1995 77,000 LCU +2.7%
1996 77,000 LCU +0.0%
1997 80,000 LCU +3.9%
1998 80,000 LCU +0.0%
1999 75,000 LCU -6.2%
2000 65,000 LCU -13.3%
2001 60,000 LCU -7.7%
2002 60,000 LCU +0.0%

Bangladesh compared with similar countries

  • Bangladesh's 60,000 LCU is below the median for lower middle income countries, which is 371,631 LCU, 16% of the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 76,111 LCU 73,000 LCU 80,000 LCU 9
2000s 61,667 LCU 60,000 LCU 65,000 LCU 3

Countries ranked near Bangladesh

  1. 31 Uruguay 95,000 LCU compare
  2. 32 Argentina 80,524 LCU compare
  3. 33 Dominican Republic 63,405 LCU compare
  4. 35 Palestine 43,508 LCU compare
  5. 36 Thailand 42,350 LCU compare
  6. 37 Mexico 41,729 LCU compare

See the full ranking of 85 places →

More economy & growth data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Bangladesh?
Meat of chickens, fresh or chilled — producer price in Bangladesh was 60,000 LCU in 2002, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Bangladesh?
The highest recorded value was 80,000 LCU in 1997.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Bangladesh?
The lowest recorded value was 60,000 LCU in 2001.
How does Bangladesh rank for meat of chickens, fresh or chilled — producer price?
Bangladesh ranks 34th out of 79 countries with data for 2002.
Is meat of chickens, fresh or chilled — producer price rising or falling in Bangladesh?
Over the last ten years it is down 17.8%. The long-run trend across the full record is falling.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/bangladesh/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.