Meat of chickens, fresh or chilled — Producer Price in Mexico

Mexico: Meat of chickens, fresh or chilled — Producer Price was 41,729 LCU in 2024. ▲ Rising

Latest (2024)
41,729 LCU
Change on year
up 9.7%
World rank
37th
of 79 countries
All-time high
41,729 LCU
in 2024
All-time low
5,220 LCU
in 1992
Years of data
34
1991–2024

Meat of chickens, fresh or chilled — Producer Price in Mexico, 1991–2024

10.0k20.0k30.0k40.0k1991200720241991: 6.5k LCU1992: 5.2k LCU1993: 6.0k LCU1994: 6.0k LCU1995: 7.2k LCU1996: 9.6k LCU1997: 11.4k LCU1998: 13.2k LCU1999: 12.3k LCU2000: 14.7k LCU2001: 15.1k LCU2002: 15.2k LCU2003: 15.2k LCU2004: 17.2k LCU2005: 17.9k LCU2006: 17.0k LCU2007: 19.4k LCU2008: 21.6k LCU2009: 22.9k LCU2010: 24.3k LCU2011: 25.7k LCU2012: 27.3k LCU2013: 30.0k LCU2014: 31.0k LCU2015: 29.3k LCU2016: 29.8k LCU2017: 30.9k LCU2018: 32.1k LCU2019: 32.8k LCU2020: 33.9k LCU2021: 35.1k LCU2022: 37.2k LCU2023: 38.1k LCU2024: 41.7k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producer price in Mexico is 41,729 LCU, measured in 2024. That is the highest value across all 34 years on record.

That represents a change of up 9.7% on the previous year and up 34.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Mexico peaked at 41,729 LCU in 2024 and was at its lowest, 5,220 LCU, in 1992.

That places Mexico 37th out of 79 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of chickens, fresh or chilled — Producer Price in Mexico, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (LCU/tonne) in Mexico, 1991 to 2024.
Year LCU Change
1991 6,485 LCU
1992 5,220 LCU -19.5%
1993 5,970 LCU +14.4%
1994 6,020 LCU +0.8%
1995 7,170 LCU +19.1%
1996 9,600 LCU +33.9%
1997 11,380 LCU +18.5%
1998 13,240 LCU +16.3%
1999 12,270 LCU -7.3%
2000 14,740 LCU +20.1%
2001 15,070 LCU +2.2%
2002 15,210 LCU +0.9%
2003 15,200 LCU -0.1%
2004 17,180 LCU +13.0%
2005 17,940 LCU +4.4%
2006 16,990 LCU -5.3%
2007 19,450 LCU +14.5%
2008 21,644 LCU +11.3%
2009 22,869 LCU +5.7%
2010 24,260 LCU +6.1%
2011 25,688 LCU +5.9%
2012 27,259 LCU +6.1%
2013 29,993 LCU +10.0%
2014 30,983 LCU +3.3%
2015 29,274 LCU -5.5%
2016 29,838 LCU +1.9%
2017 30,926 LCU +3.6%
2018 32,100 LCU +3.8%
2019 32,846 LCU +2.3%
2020 33,904 LCU +3.2%
2021 35,122 LCU +3.6%
2022 37,170 LCU +5.8%
2023 38,055 LCU +2.4%
2024 41,729 LCU +9.7%

Mexico compared with similar countries

  • Mexico's 41,729 LCU is above the median for upper middle income countries, which is 41,729 LCU, 1.0× the median. (25 countries reporting)
  • Mexico's 41,729 LCU is above the median for Latin America & Caribbean, which is 26,730 LCU, 1.6× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 8,595 LCU 5,220 LCU 13,240 LCU 9
2000s 17,629 LCU 14,740 LCU 22,869 LCU 10
2010s 29,317 LCU 24,260 LCU 32,846 LCU 10
2020s 37,196 LCU 33,904 LCU 41,729 LCU 5

Countries ranked near Mexico

  1. 34 Bangladesh 60,000 LCU compare
  2. 35 Palestine, State of 43,508 LCU compare
  3. 36 Thailand 42,350 LCU compare
  4. 38 South Africa 37,649 LCU compare
  5. 39 Czechia 28,971 LCU compare
  6. 40 Norway 28,770 LCU compare

See the full ranking of 85 places →

More economy & growth data for Mexico

All data for Mexico →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Mexico?
Meat of chickens, fresh or chilled — producer price in Mexico was 41,729 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Mexico?
The highest recorded value was 41,729 LCU in 2024.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Mexico?
The lowest recorded value was 5,220 LCU in 1992.
How does Mexico rank for meat of chickens, fresh or chilled — producer price?
Mexico ranks 37th out of 79 countries with data for 2024.
Is meat of chickens, fresh or chilled — producer price rising or falling in Mexico?
Over the last ten years it is up 34.7%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/mexico/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.